The chef, author, actor will host a weekend show focused on food, travel and 'cultures'.
CNN has been under much corporate pressure to do something about its ratings, and the news of this hire is that it moves CNN off the news model it has been following for decades. It also appears to cede journalistic control as the show being produced outside CNN.
It will be fascinating to see what this means about CNN's commitment to journalism. The cable channel recently cut way back on its documentary unit.
Here is the full release from CNN:
World-renowned chef, bestselling author and Emmy winning television personality Anthony Bourdain will join CNN as host of a new weekend program, creating a signature showcase for the network’s coverage of food and travel. The announcement was made by CNN Worldwide Executive Vice President and Managing Editor, Mark Whitaker.
“For more than a decade, Anthony Bourdain has been a trailblazer in educating Americans about different cuisines and cultures around the world, as well as an outspoken commentator on social trends ranging from the rise of celebrity chefs to the impact of fast food chains to the spread of vegetarianism and veganism.” said Whitaker. “Examining the world through the prism of Tony’s unique expertise and passions continues CNN’s long-standing commitment to international reporting and to promoting global understanding.”
Launching in early 2013, the show will be shot on location and examine cultures from around the world through their food and dining and travel rituals. Slated to air domestically on Sundays in prime time with repeat airings on Saturday nights, it will mark a further step in broadening and distinguishing CNN’s weekend programming from its traditional weekday news coverage.
The series will be produced by Zero Point Zero Production with Executive Producers and Founders Chris Collins and Lydia Tenaglia, along with Executive Producer Sandy Zweig. The Emmy award winning Zero Point Zero Production has been working with Anthony Bourdain for over a decade, producing Anthony Bourdain: No Reservations, The Layover, A Cooks Tour, and Decoding Ferran Adria.
Bourdain, whose reporting has taken him from the culinary capitals of Europe, Asia and North and South America to such historically war-torn or isolated regions as Vietnam, Mozambique, Uzbekistan and Romania, will also offer commentary on other CNN programs and platforms, domestically and internationally, providing insights into current events and debates around food and health and other cultural conversations.
“I’m really looking forward to coming over to CNN. I think the world is going to get a whole lot bigger for me,” said Bourdain. “I hope that old fans and new ones will be excited about what’s coming down the road.”
Bourdain has been the host of the award-winning Travel Channel series Anthony Bourdain: No Reservations since 2005. He previously hosted A Cook’s Tour on the Food Network and has appeared on Bravo’s competition series Top Chef and written for HBO’s New Orleans-based drama Treme. He is also the author of critically acclaimed non-fiction and fiction books, including the New York Times bestsellers “Kitchen Confidential and “A Cook’s Tour.” He now oversees his own line of books from Ecco, a division of HarperCollins, the first three of which are scheduled to be released in 2013.