Orange-Coconut Snowballs

Dining and DrinkingLifestyle and Leisure
Jean Penman Psaros cut this recipe out of a magazine long ago, and the confection has been a fixture in her holiday baking for about 10 years. She likes the coconut, because "it sort of comes as a surprise," and her family loves that flavor. We liked the way the coconut and orange notes... Baltimore Sun photo by Lloyd Fox
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