No. 64: Pabu

Dining and DrinkingRestaurantsLifestyle and LeisureSeasons Restaurant
There's great potential for this good-looking Harbor East restaurant, adjacent to the new Four Seasons Hotel Baltimore. Officially a collaboration between Michael Mina and Ken Tominaga, the chef and owner of a Japanese restaurant in Sonoma County, Calif., it’s talented executive chef Jonah... Barbara Haddock Taylor, Baltimore Sun photo
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