Wal-Mart’s new food label tells shoppers what’s Great For You
In case you can’t tell which foods at Wal-Mart are healthful, the world’s largest retailer will make it obvious right on the package with a Great For You label.
Wal-Mart, which now also claims to be the largest food seller in the country, will slap the green icon on the front of whatever in-house brands it deems to be nourishing. Starting this spring, those items will include Wal-Mart’s Great Value tomato puree, pure canola oil, whole wheat bread and other foods that meet a certain nutrition standard.
The label, Wal-Mart, can also be used by other major food brands. The Bentonville, Ark.-based chain said it worked with customers, suppliers, health groups and more to develop the Great For You guidelines.
Even First Lady Michelle Obama, with whom Wal-Mart has worked in the past on dietary initiatives, lauded the effort, saying that “giving parents the information they need to make healthy choices is a key piece of solving childhood obesity.”
Starting last year, Wal-Mart said it would try to improve the healthfulness of the food on its shelves while also making selections such as fat-free salad dressing and low-sodium lunch meat more affordable. Among the announced goals: cutting back sodium in packaged foods, eliminating industrially produced fats and more.
Consumers are already faced with a plethora of labels in grocery aisles. Critics were especially concerned when food companies created a new, green Smart Choice logo in 2009 that anointed products such as Lucky Charms and Froot Loops as being healthful.
Last year, the Food Marketing Institute and the Grocery Manufacturers Assn. revealed another set of labels – eventually dubbed “Facts Up Front” -- listing calorie, fat, sodium and sugar content in store items.
Separately, the Institute of Medicine and the Centers for Disease Control and Prevention in the fall suggested yet another system: an easy-to-read nutritional version of the government’s Energy Star label.
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New food labels you can read at a glance, courtesy of the food industry
