The biggest food event outside of a restaurant came in May, when Anthony Bourdain and Eric Ripert headlined the first annual "Foodie Experience" event at the Hippodrome theater. Seated on pretty sofas, gossiping and joking, the noted chefs put on a fine show. One last transition I need to mention. In February, after 30-some years of reviewing restaurants for The Baltimore Sun (among a million other things), Elizabeth Large exited for the last time through the doors of 501 N. Calvert St.
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