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Regi's American Bistro

Venue info: Regi's, 1002 Light St., 410-539-7344 Menu highlights: Lunch: Rooftop garden gazpacho, local watermelon salad, local roasted beets, salmon burger flatbread, blackened chicken penne, grilled calamari Caesar salad Dinner: The A.J.'s tater tots, local jumbo soft-shell crabs, salmon noodle bowl, upside-down apple walnut pie, peach cobbler Restaurant Week website: baltimorerestaurantweek.com
Barbara Haddock Taylor, Baltimore Sun photo
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