19 sandwich recipes from the L.A. Times Test Kitchen
From grilled cheese to braised pork belly and everything in between (roasted vegetable, stuffed French toast, tuna...), we've got all your sandwich desires covered!
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Shooter's sandwich( Lori Shepler / Los Angeles Times )
The shooter's sandwich fills a loaf of crusty bread with slices of well-seasoned grilled steak, chipotle chiles and shiitake mushrooms. After pressing, the meat melds with the bread. Chipotle mayonnaise adds heat. Click here for the recipe.
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