Post & Beam: The debonair Ethiopian-Swedish New York chef Marcus Samuelsson, proprietor of the Lenox Avenue restaurant Red Rooster in Harlem, will alight on Govind Armstrong's Post & Beam in Baldwin Hills for one night only. On Feb. 26. "Red Rooster at Post & Beam: A Taste of Harlem in Baldwin Hills" celebrates Black History Month with dishes such as injera bread and tartare, braised oxtail with fried plantains and crawfish beignets with honey-beet tartar sauce. Tickets are $140. What would Eddie Huang say? Tickets can be bought at atasteofharlem.brownpapertickets.com. 3767 Santa Rosalia Drive, Los Angeles, (323) 299-5599; www.postandbeamla.com.
Paiche: Ahead of the opening of Ricardo Zarate's Paiche (the Mo-Chica of the Westside), partner Stephane Bombet is tweeting six-second video clips of the coming restaurant's progress. No detail is too mundane: There's the new flooring, the furniture delivery and the kitchen equipment delivery.... Follow @frenchyfoody on Twitter for updates. 13488 Maxella Ave., Marina del Rey.
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