22 food gifts to give and ... keep for yourself
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Give the gift of food( Kirk McKoy / Los Angeles Times )
Homemade almond-cherry-coconut granola. Sprinkle a tablespoon or two on Greek yogurt for a healthful snack, or on top of ice cream for a more decadent bite. Click here for the recipe.
Holiday recipes from the L.A. Times Test Kitchen
Get crafty this holiday season
Suggestions for the cook on your Christmas list
Get inspired by Times Restaurant Critic S. Irene Virbila