October 14, 2009
Pinot Provence * 1/2
LOCATION686 Anton Ave., Costa Mesa; (714) 444-5900; www.patinagroup.com.
PRICEDinner appetizers, $9 to $24; main courses, $17 to $36; desserts, $8 to $9.50. No corkage fee.
DETAILSOpen for dinner Sunday to Thursday from 5 to 9 p.m., Friday and Saturday 5 to 10 p.m. and for lunch Monday to Friday from 11:30 a.m. to 2:30 p.m. Brunch is served Sunday from 8 a.m. to 1:30 p.m. Full bar. Valet parking, $5; lot parking, with validation, $2.
Rating is based on food, service and ambience, with price taken into account in relation to quality. ****: Outstanding on every level. ***: Excellent. **: Very good. *: Good. No star: Poor to satisfactory.
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