155 recipes for your favorite restaurant dishes

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salsa from Costa Azul in CoranadoLawry's Nutella chocolate espresso Kahlua moussebean soupCalifornia Pizza Kitchen's chicken tequila fettuccineShrimp cevicheCornish sconeskale and quinoa saladgingerbread cakeCulinary SOS sweet potato pie recipie from Market Garden BreweryShrimp and gritschili and corn breadButternut squash soupSally Lunn rollsshell pasta saladPear spice cakeKing's Fish House mac and cheesetomato and watermelon saladpecan pieLamb shanksartichoke soupPimiento cheesebread puddingwhite gazpachoMomofuku Milk Bar's compost cookiesbread puddingLawry's mac and cheeseChopped saladBonus recipe: House of Bread's berry barsmojito recipeFried pig earsCinnamon roll cookiessmoked brisketHappy vegan saladDouble-chocolate espresso walnut cookiessplit pea soupBrussels sproutspots de cremeGreen curry chickenMolasses cookiesVeggie burgerMocha cookiesCioppinoBrussels sproutsspinach truffle macVegetable soup from the Coral Tree CaféLimoncello tiramisuEggplant osso bucoVegetable saladBread puddingTomato feta relishMount Zion Hotel's Hot cheesecakePeach sangriaPain purduHouston's couscousWild game meatloafChinese chicken saladDish's Green Goddess dressingBread puddingUrth Caffé's gazpachoSweetie Pies Bakery's orange breakfast sconesThe brownies at Lucca Cafe in IrvineCucina Rustica's chocolate trio torteThe Whip Tavern's Welsh rarebitBorder Grill's goat milk cajeta flanRotisserie & Wine's cornsticksMassaman curry with chickenClementine's butterscotch browniesWhiskey jamWhite sangriaLittle Dom's Tuscan kale salad with grilled heirloom carrotsNani's tortino di fagioliniHurley's grilled mussels with red wine and chorizoPalomino's deconstructed lamb lasagnaJunior's Deli mushroom barley soupNapoli's capellini al gamberettiboon's Brussels spoutsPizzaVino's Caesar salad with crunchy croutonsThe Bistro's mac 'n' cheese with grilled chickenHuckleberry's whole wheat apple butter cakeMustards Grill's curried slawCoast's turkey chiliPollo al ColmaoBewley's Tuscan bean and tomato soupLunch's green apple chicken saladHandlebars Food & Saloon's whiskey bread puddingAngelini Osteria's tagliolini al limoneRoasted salmonCreamyCanter's chocolate cheesecakeSavory bread puddingWarm sticky toffee cakeCold borschtAvgolemono soupFarmeeoh cookiesBlack bean hummusAmerican Fish's Caesar saladChilled avocado and watercress soup with shrimpFruity focacciaMac 'n' cheeseCafé del Rey's Mediterranean pizzaStrawberry coconut cakeM Café's curried cauliflower saladParadise barsTraditionalRichPizzeria Ortica's lamb raguOceanaire Seafood Room's Maryland-style crab cakesTierra Sur's heirloom melon gazpachoKing's Fish House seafood jambalaya linguineDutch apple walnut loafCafé Brasil's passion fruit mousse (Mousse de Maracuja)Country Gourmet's whole wheat pancakesMountain Restaurant's walnut praline shortbreadCreamy, dreamySour cream coffeecakeButtery shrimp and gritsKona coffee creme bruleeCreamed spinachMascarpone-stuffed French toast with orange compoteVanilla cupcakesCaramel banana bread puddingUrban Tavern's spice-braised pork ribsWarm quinoa saladCorner Bakery Cafe's oatmeal currant cookiesRoasted Tomato BisqueChopped saladZucchini tea cakeBaja baby scallops cevicheCaramel crème brûléeCroque madameChicken liver pateThe ultimate coconut cakeLarry's macaroni and cheeseWinter vegetable soupOrange dinner rollsHotel Condon corn breadPraline tartsCajun corn chowderThe pear bourdaloue from Nicole's in South PasadenaSeafood saladSalmon burgersRum-Walnut-Chocolate-Chip PieShrimp tostonesGrilled fresh mahi mahi with jalapeno cilantro sauce

Culinary SOS is one of our most popular features: You ask us for a recipe, and we do our best to get it. Email recipe request to Test Kitchen manager Noelle Carter at noelle.carter@latimes.com. Include your name, city and daytime phone number.<br>
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Tomato-feta relish from Palomino. <a href="http://www.latimes.com/features/food/la-fo-sos-tomatofetarelish-20110929,0,2562959.story">Recipe</a>

Tomato feta relish

( Bob Chamberlin / Los Angeles Times / September 29, 2011 )

Culinary SOS is one of our most popular features: You ask us for a recipe, and we do our best to get it. Email recipe request to Test Kitchen manager Noelle Carter at noelle.carter@latimes.com. Include your name, city and daytime phone number.

Tomato-feta relish from Palomino. Recipe