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In Claremont: Cucumbers, watermelon, jicama, mushrooms and eggplant
Quite a few farmers markets have opened in the San Gabriel Valley and Inland Empire over the last decade, but many of them have never really taken off, or feature mostly prepared foods and crafts. The medium-size Claremont market does emphasize produce and draws appreciative customers from around the region.
By David Karp
October 2, 2009
