More Thanksgiving preparation tips

 

TOOL DEPARTMENT
By Cindy Dorn
Get them shallow, strong and able to take the heat. Here are our tested best.
November 17, 2004

THANKSGIVING PREPARATION GUIDE
Here it is: your basic Thanksgiving game plan.

THANKSGIVING PREPARATION GUIDE
By Russ Parsons
Go soak your bird. It's the best holiday advice you'll get.

Recipe: Mom Parsons' Cranberries
With just a little extra effort, you can create a really special sauce.

TURKEY PREPARATION GUIDE
The refrigerator, quick-thaw and microwave methods.

THANKSGIVING | WINES THAT WORK
By Leslie Brenner
A tasting finds easygoing wines for the meal's crazy array of flavors.
November 17, 2004

THANKSGIVING WINES THAT WORK
By Corie Brown
Go ahead, slather on the butter and heavy cream; Burgundy's "other" wine can handle the heavy lifting.
November 17, 2004

THANKSGIVING PREPARATION GUIDE
cooking charts are not the best way to judge a turkey's doneness. Always use a thermometer.

THANKSGIVING PREPARATION GUIDE
Here's a rundown on what's essential and what's just cool to have.

THANKSGIVING PREPARATION GUIDE
Toll-free telephone services and Web sites offer answers to cooking and food-safety questions during holiday preparation times.
November 11, 2004