Restaurant review: Golden Villa in Long Beach

THE DISH of silky slices of lime-cured salmon looks like a platter of crudo, the trendy Italian-style raw fish. But the flavors are pure Cambodian -- Asian fish sauce punctuated by the sharp citrus jolt of shredded kaffir lime leaf, perfumed with a wild assortment of fresh leafy herbs.

By Linda Burum

August 13, 2008