One of Eveleigh’s dining rooms has a canvas roof and a communal table in the middle and open-air sides. (Francine Orr / Los Angeles Times)
The house gin and tonic at Eveleigh on the Sunset Strip. (Francine Orr / Los Angeles Times)
The Eveleigh burger at the rustic restaurant in West Hollywood. (Francine Orr / Los Angeles Times)
Roasted Jidori chicken. (Francine Orr / Los Angeles Times)
Wild white shrimp with souce vierge, bacon, cauliflower and peppered pecorino. (Francine Orr / Los Angeles Times)
Bar manager David Kupchinsky serving at Eveleigh. (Francine Orr / Los Angeles Times)
Spiced doughnuts. (Francine Orr / Los Angeles Times)
Warm, bitter-chocolate cake with chocolate sauce, crème fraîche sorbet and salted honeycomb. (Francine Orr / Los Angeles Times)
