Got tomatoes? We've got recipes
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Free-form roasted tomato and pesto lasagna
Tomatoes are arriving by the bushel now. Here are some recipes to help you make the most of the harvest:
GET CREATIVE: Free-form lasagna with slow-roasted tomatoes and pesto. Click here for the recipe. RECENT & RELATED The California Cook: 30 Days of Tomatoes Market Fresh: Your guide to the season's freshest produce -- recipes included Interactive map: Explore your local farmers market More recipes from the L.A. Times Test Kitchen |
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