Jonathan Gold's 101 Best Restaurants: The list is here

Audio slideshow: Thomas Keller tells you how to prepare Meyer lemon-cured fillet of salmon

Photographs by Anne Cusak and Kirk McKoy
Slideshow by Jenn Harris

This feature requires that JavaScript be enabled and the Flash plug-in be installed.

Audio slide show:
Copyright © 2017, Los Angeles Times
EDITION: California | U.S. & World