E-mail this story

Banned foods and misinformed consumers

Today's question: Should the feds ban trans fats? What other products that we consume should be banned or heavily regulated? Paul Roberts and Jacob Grier conclude their debate on the new food economy. Previously, they discussed the local-food movement, the global food shortage, food safety panics and the role of the FDA.

June 20, 2008

Send to (as many as 50 e-mail addresses, separated by commas):

Send me a copy.

From:

200 characters remaining