Newsletter: In the Kitchen


What to expect:

Do you read cookbooks like novels? Have drawers full of odd bits of kitchen equipment? Know instantly where to shop for even the most exotic ingredients? Do you prefer farmers markets to outlet malls? Have we got a deal for you. Every Wednesday you'll receive in your email basket our roundup of the best cooking stories of the week from the Saturday section and our Daily Dish blog.


Host: Noelle Carter

As the L.A. Times Test Kitchen director, Noelle Carter oversees the testing of all recipes that appear in The Times. In addition, she writes features and contributes to Food’s Daily Dish blog. Noelle is also a regular contributor to "The Splendid Table" radio program. A native Southern Californian, she holds a degree in film from the University of Southern California and, when she’s not cooking, loves watching old movies.


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