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Test Kitchen video tip: Butcher's slip knot and tying a roast
Daily DishWhether you're tying a roast or trussing a chicken, knowing how to tie a good knot can save you time and stress when you're preparing a big meal. This knot, often called a butcher's knot, is simple and sturdy, always good to know in the kitchen. And while... -
From the recipe archive: Zucchini bread
Daily DishPerhaps you're wondering what to do with all the zucchini turning up in the markets about now. 'Tis the season for zucchini, and a great way to make use of it is to add it to breads and other baked goods.... -
Dinner tonight! Grilled summer vegetables
Daily DishThere are few things as simple to make as grilled vegetables, and with the abundance of summer vegetables right now, they're a perfect dinner dish. Toss the vegetables with a rich yet tangy browned butter vinaigrette finished with capers, and you're... -
Dinner tonight! BLD's fresh vegetable salad
Daily DishIf you're looking for something bright and fun this evening, the vegetable salad from BLD on Beverly Boulevard is a perfect choice.... -
Culinary SOS: Nopa's goat cheese bread pudding
Los Angeles TimesDear SOS: I'd love to get the recipe for goat cheese bread pudding from Nopa in San Francisco. It's the best one I've had, and I'm eager to try to duplicate it. Margaret Briggs Altadena Dear Margaret: Nopa's savory take on this classic comfort...Tags: Cheese, Breads
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Dinner tonight! Mushroom quesadillas
Daily DishHonestly, could it get any better than quesadillas for dinner? Melt some cheese over a warm tortilla, add an extra filling or two, and you're good to go. For a wonderfully rich, meaty filling, try adding sauteed mushrooms cooked with shallots and butter... -
Test Kitchen video tips: Measuring butter without a wrapper
Daily DishYou have a recipe that calls for 4 tablespoons of butter, but you're out of those nice sticks with the measure on the wrapper, and have only unmarked ends hanging out in the back of the fridge. What do you do?... -
Test Kitchen tips: Storing knives in a knife block
Daily DishQuick tip on storing knives: If you have a knife block with vertical slots, like the one shown above, consider storing your knives so the edge of each blade is facing up.... -
Dinner tonight! Pan-fried spicy chicken
Daily DishHomestyle Vietnamese fried chicken: chicken marinated with a vibrant marinade of garlic and ginger, fish sauce, Vietnamese coriander and onion, then pan-fried and tossed with fresh mint and coriander.... -
This week's Culinary SOS: Cayenne's Moroccan chicken soup
Daily DishThe Moroccan chicken soup at Cayenne Restaurant on Beverly Boulevard is absolutely delicious and unlike any other chicken soup I've ever had. It is so good that I find it takes great effort for me to order anything else from the menu. Can you get the... -
Kitchen gadget: Bismark tip
Daily DishHave you ever wondered how pastry chefs and doughnut shops are able to pipe those perfectly puffed eclairs and plump jelly doughnuts with their glorious fillings? It takes a very long piping tip.... -
Kitchen gadget: Grill pan and griddle
Daily DishA flat pan -- sometimes square, but most often rectanugular -- the grill pan comes equiped with ridges so you can grill your steaks and burgers indoors when the weather is less than cooperative....
Jul 23, 2012
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Jul 24, 2012
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Jul 24, 2012
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Jul 25, 2012
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Jul 21, 2012
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Jul 26, 2012
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Jul 26, 2012
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Jul 27, 2012
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Jul 27, 2012
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Jul 23, 2012
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