by Richard Gorelick
The Baltimore Sun
10:59 AM PST, January 3, 2013
B&O Brasserie is amping up its Ravens love with playoff week specials.
The bar will be serving 50-cent National Bohemians and the Hail Mary, a purple cocktail concocted by Head Bartender Brendan Dorr. Thomas Dunklin is bringing bar snacks like candied bacon deviled eggs, pork belly sliders and Gulf shrimp corn dogs.
The specials are in effect all day long on Purple Friday (Jan. 4) and game-day Sunday.
Midtown BBQ & Brew is promoting a free halftime buffet for Sunday's game along with beer and shooter specials.
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