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How to make an Easter bunny cake -- with ears!
How to make an Easter bunny cake -- with ears!

The new cookbook "Surprise-Inside Cakes" should come with a big fat warning: "Will cause an uncontrollable urge to run into the kitchen and get baking." Author Amanda Rettke -- known is the blogosphere as I Am Baker -- has carved out a niche for herself making cakes that are as intriguing on the inside as they are on the outside. The title "Surprise-Inside Cakes" refers to that first slice that is cut away to reveal all sorts of shapes, colors and flavor combinations. Take, for example, the bunny cake, which would surely delight guests on Easter Sunday. The exterior of the cake will have guests oooing and ahhhing as it arrives at the table -- with a pink...

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