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A collection of news and information related to Food Network (tv network) published by this site and its partners.

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    May 18, 2013 |Story| Los Angeles Times
  1. Taste of Mexico restaurants tout authentic flavors

    When Jaime Martin del Campo and Ramiro Arvizu opened their Bell restaurant 15 years ago, some customers wondered if they knew how to cook.
    When Jaime Martin del Campo and Ramiro Arvizu opened their Bell restaurant 15 years ago, some customers wondered if they knew how to cook. Accustomed to Mexican food laden with sour cream, melted cheddar cheese and mild salsa that has long been served...

    Tags: Lifestyle and Leisure, Restaurant and Catering Industry, Telemundo (tv network), Cheddar Cheese, Restaurants

  2. May 4, 2013 |Story| Los Angeles Times
  3. Sprinkled with smarts

    <strong>The gig:</strong> Sprinkles Cupcakes, the Beverly Hills chain beloved by bold-faced Hollywood names such as Tom Cruise and Ryan Seacrest, launched in 2005 with six workers, including founders Candace and Charles Nelson. The company has since expanded to 400 employees in 14 U.S. stores, two of which focus on ice cream instead of cupcakes. At its original Beverly Hills store last year, the Nelsons opened their first around-the-clock cupcake ATM, dispensing more than 1,000 of the treats a day. Sprinkles also peddles cupcakes out of a food truck and sells mixes at Williams-Sonoma stores. Candace is a judge on the Food Network show "Cupcake Wars."
    The gig: Sprinkles Cupcakes, the Beverly Hills chain beloved by bold-faced Hollywood names such as Tom Cruise and Ryan Seacrest, launched in 2005 with six workers, including founders Candace and Charles Nelson. The company has since expanded to 400...

    Tags: Lifestyle and Leisure, University of Arizona, Restaurant and Catering Industry, Oprah Winfrey, Ryan Seacrest

  4. Apr 8, 2013 |Story| Los Angeles Times
  5. Trisha Yearwood shows off weight loss at ACM Awards

    Trisha Yearwood presented an award as well as her newly trimmed body at Sunday's Academy of Country Music Awards, y'all.
    Trisha Yearwood presented an award as well as her newly trimmed body at Sunday's Academy of Country Music Awards, y'all. The Grammy winner and wife of singer Garth Brooks has been making headlines with her Food Network show "Trisha's Southern Kitchen"...

    Tags: Physical Fitness and Exercise, Healthy Diet, Weight, Macaroni and Cheese, Kelly Clarkson

  6. Apr 3, 2013 |Story| Los Angeles Times
  7. A $25,000 cookie -- where's the recipe?

    A cookie worth $25,000? Merry Graham of Santa Clarita has won $25,000 for her <a href="http://www.chocolateadventurecontest.com/Recipes/2012/GrandPrize.aspx">Margarita Moon Pie cookie recipe</a>. <a href="http://www.scharffenberger.com/" target="_blank">Scharffen Berger Chocolate Maker</a> named Graham the winner of its <a href="http://ChocolateAdventureContest.com">Chocolate Adventure Contest 2012 sandwich cookie edition</a>. The contest challenges bakers to develop a sandwich cookie using Scharffen Berger chocolate and at least one of 12 pre-selected "<a href="http://www.chocolateadventurecontest.com/About.aspx" target="_blank">adventure ingredients.</a>"
    A cookie worth $25,000? Merry Graham of Santa Clarita has won $25,000 for her Margarita Moon Pie cookie recipe. Scharffen Berger Chocolate Maker named Graham the winner of its Chocolate Adventure Contest 2012 sandwich cookie edition. The contest...

    Tags: Lifestyle and Leisure, Limes, Sandwiches, Social Media, Foods and Beverages

  8. Mar 8, 2013 |Story| Los Angeles Times
  9. Mette Williams wins Culina job on 'Chef Wanted With Anne Burrell'

    What's a chef gotta do to land a job? Mette Williams competed against three other contestants on national television to win the title of executive chef at <a href="http://culinarestaurant.com/" target="_blank">Culina</a> at the Four Seasons Los Angeles at Beverly Hills. The former chef of Areal in Santa Monica emerged the champion on the Food Network show "Chef Wanted With Anne Burrell." Each week four candidates, prodded by the bossy, electro-haired Burrell, compete for an executive chef job.
    What's a chef gotta do to land a job? Mette Williams competed against three other contestants on national television to win the title of executive chef at Culina at the Four Seasons Los Angeles at Beverly Hills. The former chef of Areal in Santa Monica...
  10. Mar 5, 2013 |Story| Los Angeles Times
  11. TV Dinner

    Twenty years ago, when <span><strong>Wolfgang Puck</strong></span> opened Spago inside The Forum Shops at Caesars, he held the honor of being Las Vegas&rsquo; first celebrity chef. Today, however, Puck shares the Strip with a veritable who&rsquo;s who of culinary stars &mdash; many of whom cut their teeth on hit cooking shows like &ldquo;Top Chef Masters&rdquo; and &ldquo;Hell&rsquo;s Kitchen.&rdquo;&nbsp;
    Twenty years ago, when Wolfgang Puck opened Spago inside The Forum Shops at Caesars, he held the honor of being Las Vegas’ first celebrity chef. Today, however, Puck shares the Strip with a veritable who’s who of culinary stars — many of...

    Tags: Lifestyle and Leisure, Television Industry, Restaurants, Emeril Lagasse , Steaks

  12. Mar 6, 2013 |Story| Los Angeles Times
  13. 'The Taste' recap: A not so surprising final four

    Anthony Bourdain, Nigella Lawson, Brian Malarkey and Ludo Lefebvre did their best to seduce viewers on Tuesday night's semifinals episode of "The Taste." It was all about making the perfect, seductive bite.
    Anthony Bourdain, Nigella Lawson, Brian Malarkey and Ludo Lefebvre did their best to seduce viewers on Tuesday night's semifinals episode of "The Taste." It was all about making the perfect, seductive bite. Ingrid Hoffmann, star of the Food Network show...

    Tags: Anthony Bourdain

  14. Mar 4, 2013 |Story| Los Angeles Times
  15. Saffron gelato and kitchen fires on 'Worst Cooks in America'

    Three weeks in and the Food Network's "Worst Cooks in America" still doesn't disappoint. On Sunday night's episode there were fires, saffron gelato, burnt burgers, and Carla Johnson from Long Beach proved once again, she's the best hot mess that reality food TV has ever seen.
    Three weeks in and the Food Network's "Worst Cooks in America" still doesn't disappoint. On Sunday night's episode there were fires, saffron gelato, burnt burgers, and Carla Johnson from Long Beach proved once again, she's the best hot mess that reality...

    Tags: Gelato, Lifestyle and Leisure, Top Chef (tv program), Hamburgers, Foods and Beverages

  16. Mar 2, 2013 |Story| Los Angeles Times
  17. Jewish club explores kosher in new translations

    Mounds of juicy meat glisten in hot pans and on nicked carving boards in the dining room of the Mark on Pico Boulevard. Braised sirloin with oregano and onion; Santa Maria tri-tip with garlic, molasses and chutney; rich flank steak tacos with lime and salsa; English roast with horseradish; bone marrow with red wine and olive oil; and piles of filet mignon, New York strip and rib-eye are all on offer.
    Los Angeles Times
    Mounds of juicy meat glisten in hot pans and on nicked carving boards in the dining room of the Mark on Pico Boulevard. Braised sirloin with oregano and onion; Santa Maria tri-tip with garlic, molasses and chutney; rich flank steak tacos with lime and...

    Tags: Lifestyle and Leisure, Mexico City, Mexico, Judaism, Restaurants

  18. Feb 25, 2013 |Story| Los Angeles Times
  19. South Beach Food and Wine Festival highlights

    Picture this -- blue skies, a teal sea, white sand and palm trees swaying in the cool seaside breeze. And in the middle of it all, two giant white tents full of hundreds of people boozing it up and eating until they couldn't breathe. It's the South Beach Food and Wine Festival in a nutshell. Four days of food, wine and Food Network stars.
    Picture this -- blue skies, a teal sea, white sand and palm trees swaying in the cool seaside breeze. And in the middle of it all, two giant white tents full of hundreds of people boozing it up and eating until they couldn't breathe. It's the South...

    Tags: Lifestyle and Leisure, Miami Hotels, Restaurants, Paula Deen, Debi Mazar

  20. Feb 24, 2013 |Story| Los Angeles Times
  21. Travel Show: Cooking with chefs Amy Finley and Brian Malarkey

    High-energy <a href="http://howtoeatasmallcountry.com/" target="_self">Amy Finley</a> gave a fast-paced cooking demonstration Saturday at the <a href="http://events.latimes.com/travelshow/" target="_self">Los Angeles Times Travel Show</a>. (She returns at 11 a.m. Sunday (today) for a second demo.) Finley, a classically trained cook and the author of "How to Eat a Small Country," prepared <em>lapin a la moutarde</em>, or rabbit with mustard, a traditional Burgundian dish.
    High-energy Amy Finley gave a fast-paced cooking demonstration Saturday at the Los Angeles Times Travel Show. (She returns at 11 a.m. Sunday (today) for a second demo.) Finley, a classically trained cook and the author of "How to Eat a Small Country,"...

    Tags: ABC (tv network), Travel, Mustard, Trips and Vacations

  22. Feb 22, 2013 |Story| Los Angeles Times
  23. South Beach Food & Wine Festival: Paula Deen and more

    The Food Network South Beach Food&nbsp;&amp; Wine Festival kicked off Thursday night with Mo&euml;t Hennessy's The Q hosted by Paula Deen and sons presented by Omaha Steaks. Several white tents spanning the size of a football field were set up over a section of the beach behind the Delano hotel for the event. Foodies and women holding their heels, walking barefoot dressed in&nbsp;outfits that included club wear&nbsp;and shorts stumbled around in the sand.
    The Food Network South Beach Food & Wine Festival kicked off Thursday night with Moët Hennessy's The Q hosted by Paula Deen and sons presented by Omaha Steaks. Several white tents spanning the size of a football field were set up over a section of the...

    Tags: Festive Events, Robert Irvine, Paula Deen, Arts and Culture, Twitter, Inc.

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