Column | Apr 5, 2012
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Column | Oct 24, 2013 | 1:02 PMYou want a documentary about food, restaurants and the earnest, driven chefs in the kitchen to be special, as special as the filmmakers consider their subjects. With "Spinning Plates," writer-director and Food Network alum Joseph Levy settles for breezy generalities and lots of talk about pushing boundaries and the importance of community. But the three restaurants taking center stage, including Grant Achatz's "molecular gastronomy" Chicago superstar, Alinea, are interesting enough to compensate for the heavily promotional vibe.
Column | Apr 5, 2012 | 7:52 AM
Story | Apr 14, 2011 | 4:33 PM
Jiro Ono is widely considered the Yoda of sushi chefs in Tokyo (and thus, the world), and filmmaker David Gelb's new documentary, "Jiro Dreams of Sushi," aims to show viewers why -- with cinematography as lush as the tuna belly...
Story | Mar 14, 2012 | 4:32 PM
Lunch with David Gelb, director of 'Jiro Dreams of Sushi'