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Anthony Bourdain: No Reservations (tv program)

Where in L.A. to find vada pav, Mumbai's most famous street snack

Where in L.A. to find vada pav, Mumbai's most famous street snack

Los Angeles, to its credit, is wonderfully in touch with the world’s street foods. You can find Korean blood sausage, Thai papaya salad, Japanese okonomiyaki, Salvadorian papusas, Oaxacan tacos and Shanghai soup dumplings in the span of a single day. But what about the Indian street food of Mumbai? Mumbai is immensely serious about its street food, which includes tiny globules of hollow crackers splashed with chutneys and spiced water, deconstructed samosas bathed in fragrant tomato broth and covered in chickpeas, and the creamy cow brains and spicy halal grilled lungs that provoked an Anthony Bourdain rhapsody in one of the earlier episodes of "No Reservations."...

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