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    Jan 3, 2013 |Story| Chicago Tribune

  1. A potluck kind of year

    If only it were so easy to pithily proclaim 2012 as the Year of the (fill-in-the-blank). But there's really no one thread that neatly ties together the Chicago restaurant scene these last 12 months. A restaurant that put Chicago on the culinary map 25 years ago closed its doors. Doughnuts became "a thing." Digging up mushrooms from the forest preserve took on high status.
    If only it were so easy to pithily proclaim 2012 as the Year of the (fill-in-the-blank). But there's really no one thread that neatly ties together the Chicago restaurant scene these last 12 months. A restaurant that put Chicago on the culinary map 25...

    Tags: Survivor (tv program), Sixteen, Chris Jones, Slurping Turtle, Restaurant and Catering Industry

    2. Jun 8, 2012 |Story| RedEye

  2. Coming-soon restaurants in East Lakeview

    In April, Dale Levitski's French bistro Frog N Snail opened at 3124 N. Broadway. In May, quick-serve Brazilian Bowl (3204 N. Broadway) opened its doors, followed by Troy Mediterranean Grill (2902 N. Broadway). Now a slew of new restaurants have plans to join the reinvigorated dining scene on North Broadway in Lakeview, a stretch that has been ruled by fast-casual spots and bars in recent years.
    For RedEye
    In April, Dale Levitski's French bistro Frog N Snail opened at 3124 N. Broadway. In May, quick-serve Brazilian Bowl (3204 N. Broadway) opened its doors, followed by Troy Mediterranean Grill (2902 N. Broadway). Now a slew of new restaurants have plans to...

    Tags: Wines, Lifestyle and Leisure, Dale Levitski, Foods and Beverages, Sandwiches

    3. Nov 30, 2011 |Story| Chicago Tribune

  3. Top Chef Week 5 Recap: Over and done

    Probability, you fickle law. Here we are to think more Chicago chefs competing means a greater chance a Chicagoan would be crowned Top Chef, and we forget its inverse, that Chicagoans also have a greater chance of being eliminated.
    Tribune reporter
    Probability, you fickle law. Here we are to think more Chicago chefs competing means a greater chance a Chicagoan would be crowned Top Chef, and we forget its inverse, that Chicagoans also have a greater chance of being eliminated. Four weeks ago, the...

    Tags: Gail Simmons, Television, Kevin Pang, Richie Farina, Tom Colicchio

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Chuy Valencia Photos
Dining highlights: Chicago contestants dominated last s...
(January 2, 2013)
Home grown
Shiitake mushroom empanadas: In keeping with the trend...
(May 31, 2012)
Eat this: Shiitake mushroom empanadas
Six Chicago chefs competed on "Top Chef: Texas." Pictur...
(May 8, 2012)
Chicagoans on "Top Chef: Texas"
 » All 5 Chuy Valencia photos