| Feb 20, 2012
| 4:32 PM
5 Questions for Adam Levoe, executive chef of Golden Road Pub...
| Mar 2, 2012
| 9:34 PM
Susan Feniger's Street restaurant launched a new menu today, amping up the vegan and vegetarian presence in its globally inspired street fare. More than 20 dishes on the new menu, executed by chef and co-owner Kajsa Alger, can be prepared sans meat....
| Apr 29, 2012
| 4:32 PM
I was reading the L.A. Times online edition today and saw that you were able to get favorite recipes! I get to Denver a few times a year, and at Elway's restaurant in the Ritz-Carlton, they serve a terrific charred roasted red pepper soup. Can you get the...
| Jun 16, 2012
| 4:34 PM
Fōnuts, the purveyors of unfried, gluten-free and vegan donuts is introducing a new player to their summer menu: fōnut ice cream sandwiches. Owners four-star pastry chef Waylynn Lucas and her partner, voice actor Nancy Truman, have come up...
| Mar 1, 2012
Vegan vegetable and sesame feast
Total time: 1 hour, 15 minutes
Servings: 4 or 5 appetizer or 3 main course servings
4 fresh shiitake mushrooms, stemmed, and cut into ¼-inch-thick slices, or 4 to 6 ounces button or cremini mushrooms, cut into ¼-inch-...
| Apr 15, 2012
| 4:33 PM
I am eagerly and desperately looking to replicate the most delicious, amazing salad I have ever had. My fiancé and I are regulars at the Tender Greens in Culver City, and we finally tried its best dish on meatless Monday: the happy vegan....
| Apr 4, 2012
As a child crossing the English Channel with his family to immigrate to America, Peter M. Douglas was mesmerized by the churning seas and his first sighting of a whale, an experience that he said forged an "intangible, unbreakable, lifelong bond" with the...
| Mar 20, 2012
| 9:53 AM
Life may be getting easier for vegans and vegetarians – especially the ones who still crave meat – with more food choices available from manufacturers and restaurants.
Activists participating in a nationwide effort Tuesday to convince...
| Mar 24, 2012
Dr. Walter Willett is the chair of nutrition at the Harvard School of Public Health. He's also a cow's best friend.
Earlier this month, Willett and colleagues, who have studied the link between diet and health for decades, published a study that followed...
| Mar 28, 2012
| 1:15 PM
Dining out for $5 or less may seem like a fantasy, but Southern California has much to offer for those on a tight budget. For affordable Vietnamese fare, for example, venture to Garden Grove or Westminster. Or look to food trucks for unique, inexpensive...
| Apr 14, 2012
Dear SOS: I am eagerly and desperately looking to replicate the most delicious, amazing salad I have ever had. My fiancé and I are regulars at the Tender Greens in Culver City, and we finally tried its best dish on meatless Monday: the happy vegan. It...