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Death & Co. book party, sustainable seafood dinner, Lobrano on Paris
Death & Co. book party, sustainable seafood dinner, Lobrano on Paris

Fans of the iconic cocktail bar Death & Co. in New York’s East Village will want to know about the launch party for the book “Death & Co: Modern Classic Cocktails” on Wednesday night from 8 to 11 p.m. at the downtown Los Angeles cocktail lounge Honeycut. All three authors of the book — Dave Kaplan, Alex Day and Nick Fauchald — will be on hand and you'll be able to taste some of Death & Co’s signature cocktails, such as the Little Engine, the Scotch Lady or Tea in the Sahara.  Tickets, available online, are $55 and include a copy of the $40 book, plus cocktails. Honeycut, 819 S. Flower St., Los Angeles, (213) 688-0888, honeycutla.com Thursday,...

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