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Mother's Day Dining deals [Updated]
Daily DishIt's time to celebrate your mom again. Not that you ever stopped celebrating her in the first place, just that Mother's Day offers a fresh excuse to say, "Thanks Mom, for cleaning up after my many messes -- both literal...... -
Bouchon does brunch (and burgers)
Daily DishIt's about time. Thomas Keller's Bouchon announces that it will start brunch service this weekend, with country French-inspired breakfast dishes (you can call it hache or hash) and house-made pastries -- pain au chocolat and brioche almondine, for... -
Salt's Cure opens in West Hollywood
Daily DishSalt's Cure opened this weekend on Santa Monica Boulevard in West Hollywood, serving brunch on Saturday and Sunday, with lunch rolling out today. In the light-filled, brick-accented 24-seat space, chef-owners Chris Phelps (formerly of Canele) and Zak... -
Small Bites: James Beard award nominees; SunGay Brunch, the gay brunch bus tour; Loteria Grill to open in Studio City
Daily DishAwards season: The James Beard Foundation announced restaurant and chef semifinalists for its 2010 awards. A hometown rah-rah goes to Suzanne Goin of Lucques and Mark Peel of Campanile in the "outstanding chef" category. Finalists will be announced next... -
Southern California in one day
Here is an eclectic list of places where Travel section staffers like to take out-of-town visitors for a slice of SoCal life. The Bunny Museum, anyone? HIDDEN TREASURES IN LOW-KEY DEL REY Del Rey, an off-the-radar West Side enclave sandwiched between...Tags: Pete Carroll, National or Ethnic Minorities, Seafood, Hamburgers, Diane Arbus
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A blissful Easter brunch
Los Angeles Times Staff WriterCome this way, up the garden steps and into a backyard where the patio is canopied by an old avocado tree. Take a seat in the mild yellow light of the resurgent sun, and fill a plate from a buffet of brunch dishes as spring-like as they are appetizing and...Tags: Kosher Salt, Strawberries, Electrical Appliance, Sports, Baseball
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Restaurant breakfasts make a comeback in L.A.
Times Restaurant CriticWHEN Campanile stopped serving daily breakfast a decade ago, the regulars (but obviously not enough of them) who'd made a cappuccino and pastry or poached eggs and ham at the restaurant part of their morning routine were devastated. They had become...Tags: Breads, Walnuts, Doughnuts, Sandwiches, Dining and Drinking
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Insider's tour of Marin, on two wheels
Special to The TimesWAITING for my latte at Tiburon's Cafe Acri, I was surrounded by a dozen men in powder-blue spandex. Their legs were closely shaved, and they walked in the slightly bowlegged way one does when there's too much padding in your shorts. In hearty voices,...Tags: Restaurants, Sports, Cycling, Hamburgers, Rivers
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San Francisco's Hayes Valley, epitome of cool
Special to The TimesSan Francisco — MY San Francisco neighborhood is not cool. It is sunny and cheap, but living there conveys zero hipness. So whenever I want to feel cooler than I really am, I give myself a weekend in Hayes Valley, the trendy neighborhood that sprang...Tags: Breads, China, Travel, Transportation, Dining and Drinking
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Oregon beer fest on tap
Times Staff Writer20th annual Oregon Brewers Festival: Seventy-two beer-makers pour their brews for about 50,000 thirsty visitors. Festivities include the Brewers Dinner and the Brewers Brunch & Parade. When, where: July 26 to 29 at Tom McCall Waterfront Park, Portland;...Tags: Lifestyle and Leisure, Arts and Culture, Dining and Drinking, Festive Events
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Nothing tastes better than a bargain
Los Angeles Times Staff WriterSave money -- eat out. It might sound counterintuitive, and it flies in the face of advice tossed out by penny-pinching "experts" -- but they don't know what we know: where to find the best dining deals in town. Who says it's cheaper to eat in? We...Tags: Hot Dogs, Strawberries, Honey, Mustard, Steaks
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Come for brunch. Bring billions.
Los Angeles Times Staff WriterThe Internet bubble of the late 1990s ended with a painful pop. When today's young entrepreneurs get together, the only bubbles they see are in their mimosas. Even as the rest of the business world frets about the gloomy economy, Silicon Valley is living...Tags: Business, Business Enterprises, Hamburgers, Science and Technology, Robert Bailey
May 5, 2010
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Jun 9, 2010
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Aug 16, 2010
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Feb 19, 2010
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Sep 24, 2008
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Mar 19, 2008
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Aug 20, 2008
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Oct 23, 2005
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Dec 24, 2006
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Jul 1, 2007
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Jul 9, 2008
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Feb 26, 2008
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Original site for Brunch topic gallery.
