Displaying items 25-36 of 53
» View latimes.com items only
< Previous
1
2
3
4
5
Next >
-
Voltaggio goes to Annapolis in support of school breakfast
The Baltimore SunBryan Voltaggio, chef and co-owner of Volt, is scheduled to testify in Annapolis on Monday at 3 p.m. in support of increased school breakfast funding. Voltaggio and members of the Partnership to End Childhood Hunger in Maryland will testify on behalf of...Tags: Volt, Annapolis, U.S. House Committee on Appropriations
-
Wolf, Voltaggio and Gjerde among James Beard nominees
The Baltimore SunIt took an hour to read all of the Beard Foundation nomimations. When it was over, there were no nominations for Baltimore area chefs restaurants. Sam Caglione of Dogfish Head Craft Brewery was nominated for Outstanding Wine, Beer or Spirits...Tags: Awards and Prizes, Dining and Drinking, Wines, Volt, James Beard
-
Baltimore celebs Tweet Mother's Day love
The Baltimore SunOn Mother's Day, local celebrities include Baltimore Ravens, politicians and others didn't miss a chance to Tweet their love to their own mothers and all the others -- at least those following them on Twitter. Here are just a few of the messages for...Tags: Mother's Day, Celebrities, Ken Ulman, Chazz Palminteri, Michael Oher
-
Bryan Voltaggio's diner project has a name: Family Meal
The Baltimore SunBryan Voltaggio's diner project, coming later this spring to East Street in Frederick, has a name. It's Family Meal. The term has a sweet double meaning. It's of course what some folks call the meals they share with their own family, but it's also an...Tags: Volt
-
Day Trip
Philadelphia
International Flower Show
With a theme based on the islands of Hawaii, this year's International Flower Show brings a taste of the tropics to Philadelphia. White sand, palm trees and hula dancers all have a role as the show, sponsored by...Tags: Arts and Culture, Dining and Drinking, Zoology, Festive Events, Music
-
Thursday's menu: Restaurants on vacation, a closer look at table salt and Bryan Voltaggio's most troublesome tattoo
Staff meals, restaurants on January vacation the problem with asking restaurants to cut down on salt.
An article in the Atlantic says that attempts by the Food and Drug Administration to coerce restaurants to cut down on salt are misguided at best....Tags: Dining and Drinking, Wines, Locust Point, BBC, Food and Drug Administration
-
Video: See Bryan Voltaggio eat a snowball and use an offset spatula
Watch the promo for a new Maryland Public Television special featuring Chef Bryan Voltaggio, "Obsessed with Everything Food: A Living Magazine."
In this promotional clip, you can see Voltaggio in Volt's kitchen using an offset spatula to fill a rice-...Tags: Dining and Drinking, Volt, Frederick (Frederick, Maryland), Restaurants
-
Table Talk: Low Country Kitchen opens in Old Town Mall
There's a new Carolina cuisine joint in Baltimore. It's called, appropriately enough, Low Country Kitchen — but just try to find it. Unless you had a good reason to be walking past Hannah Williams' new takeout place, you might never see it.
It's in...Tags: Dining and Drinking, Johns Hopkins Hospital, Heart Surgery, Health, Greenwich
-
Christmas Eve dining in Baltimore: Who's open after the Ravens game?
The Baltimore SunIt’s been 11 years since the Ravens played a home game on Christmas Eve. What did you do after the game? This year, fans will be able to stay in their favorite haunts long after the final play as many area taverns are sticking with their regular...Tags: Dining and Drinking, International Drive, Charles Street, Mount Vernon, Fells Point
-
Voltaggio: A healthy breakfast helps kids achieve in school
As a chef, I understand the importance of nutritious food in people's lives, and as a father, I am even more keenly aware of what a square meal means to my children. I became involved with Share Our Strength's No Kid Hungry campaign, which is fighting...Tags: Dining and Drinking, Frederick County (Maryland), Martin O'Malley, Frederick (Frederick, Maryland), Health
-
Table Talk: Donna's, Werner's and the Chesapeake could make 2012 the year of the comeback
We know a lot about some of the big 2012 projects and almost nothing about others. But it's looking like 2012 could be the year of the comeback.
After a long absence, the founder of the Baltimore's first brew pub is returning to the restaurant business,...Tags: Harborplace, Foods and Beverages, Dining and Drinking, Bars and Clubs, Cheesecake Factory
-
Bryan Voltaggio, Spike Gjerde lend a hand for ailing Rogue 24 chef
A Washington D.C. restaurant is getting by with a little help from the chef's friends.
When R.J. Cooper, the chef/owner of Rogue 24, underwent planned open-heart surgery at Johns Hopkins earlier this week, the Washington D.C. restaurant didn't...Tags: Dining and Drinking, Heart Surgery, James Beard, Genes and Chromosomes, Restaurants
Feb 20, 2012
|Story| Baltimore Sun
Mar 19, 2012
|Story| Baltimore Sun
May 13, 2012
|Story| Baltimore Sun
May 3, 2012
|Story| Baltimore Sun
Mar 6, 2012
|Story| Baltimore Sun
Jan 5, 2012
|Story| Baltimore Sun
Jan 31, 2012
|Story| Baltimore Sun
Jan 17, 2012
|Story| Baltimore Sun
Dec 23, 2011
|Story| Baltimore Sun
Dec 28, 2011
|Story| Baltimore Sun
Jan 3, 2012
|Story| Baltimore Sun
Jan 13, 2012
|Story| Baltimore Sun
Original site for Bryan Voltaggio topic gallery.
