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Fulton's Crab House celebrating Epcot Food & Wine Fest with signature dinner Sept. 30

Fulton's Crab House celebrating Epcot Food & Wine Fest with signature dinner Sept. 30

Fulton’s Crab House in Downtown Disney will celebrate the annual Epcot International Food & Wine Festival Sept. 25-Nov. 16 with a signature dinner Wednesday, Sept. 30 at 6:30 p.m.  Executive Chef Mark Boor's 6-course menu includes oyster Rockefeller, crab Louis, Dover sole Florentine and more. Tickets are $90 per person plus tax and gratuity. Here is the complete menu Reception:  Chorizo stuffed dates spinach and artichoke tartlets steak tartare First course: Oysters Rockefeller (Gulf oyster, herbs, butter, spices); clams Casino (Cherrystone clams, bacon, bell pepper, Parmesan, panko), Forge Cellars Fingerlakes Les Allies, Riesling, Seneca Lake, N.Y. Second...

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