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    Jun 4, 2012 | Los Angeles Times
  1. Richard Dawson's 'Apples and Oranges': A song from beyond the grave

    Pop & Hiss
    In 1967, the late actor and game show host Richard Dawson, who died Saturday, recorded a psychedelic song called "Apples and Orange" featuring a narrator singing from beyond the grave. In the past 24 hours the song has become a social media hit....
  2. Jun 5, 2012 | Los Angeles Times
  3. Cookbook Watch: 'Ripe' by Cheryl Sternman Rule, Paulette Phlipot

    Daily Dish
    Cookbook: 'Ripe,' by Cheryl Sternman Rule and Paulette Phlipot, is for many people -- including those who wrinkle up their noses at the thought of eating anything green and blanch at the thought of a meat-free meal....
  4. Dec 29, 2011 |Story| Los Angeles Times
  5. Recipe: It's the End of the Year as We Know It

    <strong>It's the End of the Year as We Know It</strong>
    It's the End of the Year as We Know It Servings: 1 Total time: 4 minutes Note: From Devon Espinosa of Ink. You can use your favorite apple cider; Espinosa uses Zeigler's organic. To make simple syrup, combine equal parts water and sugar in a saucepan...

    Tags: Ginger, Apple Cider

  6. Mar 31, 2012 |Story| Los Angeles Times
  7. Recipe: Charoset with apples and dates

    &nbsp;
      Total time: 15 minutes Servings: 12 1/2 cup walnuts (about 2 ounces), plus walnut halves for garnish if desired 1/2 cup almonds (about 2 ounces) 8 ounces pitted dates (about 1½ cups), cut into chunks 3 tablespoons sweet or dry red wine, or red...

    Tags: Matzoh, Wines, Almonds, Walnuts

  8. Dec 8, 2011 |Story| Los Angeles Times
  9. Recipe: Brandied applesauce

    <strong>Brandied applesauce</strong>
    Brandied applesauce Total time: 40 minutes, plus cooling and chilling time Servings: Makes about 5 cups 4 pounds Granny Smith apples, or other cooking apples 3/4 cup dark brown sugar 1/2 cup apple cider 1/3 cup brandy, preferably applejack 2...

    Tags: Nutmeg, Ginger, Cinnamon

  10. Jan 19, 2012 |Story| Los Angeles Times
  11. Chefs, farmers join forces

    It's ironic, in a rosemary-infused sort of way, that in today's farm-to-table restaurant era few chef-and-farmer relationships have evolved into the true collaborations those farm-specific menus often suggest. Their lives tend to exist in parallel worlds, firmly rooted together but never quite merging.
    Special to the Los Angeles Times
    It's ironic, in a rosemary-infused sort of way, that in today's farm-to-table restaurant era few chef-and-farmer relationships have evolved into the true collaborations those farm-specific menus often suggest. Their lives tend to exist in parallel worlds,...

    Tags: Radishes, Restaurant and Catering Industry, Alternative Energy, Farms, Dining and Drinking

  12. Mar 8, 2012 |Story| Los Angeles Times
  13. Market Watch: Mud Creek Ranch's cornucopia of produce

    Located in a narrow canyon four miles north of Santa Paula, <a href="http://www.facebook.com/mudcreeksp">Mud Creek Ranch</a> combines a historic family homestead, a commercial organic citrus and avocado orchard and a mystery zone where the usual rules of farming do not apply. It is a one-family experiment station where Steven and Robin Smith grow all manner of fruits, from apples to wampees, in some 400 varieties, very likely the most of any vendor at farmers markets.
    Special to the Los Angeles Times
    Located in a narrow canyon four miles north of Santa Paula, Mud Creek Ranch combines a historic family homestead, a commercial organic citrus and avocado orchard and a mystery zone where the usual rules of farming do not apply. It is a one-family...

    Tags: University of California, Santa Barbara, Science and Technology, Limes, Grapefruit

  14. Nov 30, 2011 | Los Angeles Times
  15. Today's Eat Beat: Long and slow baked apples

    Daily Dish
    Today's "Eat Beat" recipe demonstration is for long and slow baked apples from Food editor Russ Parsons: "A two-hour spin on the fashionable French restaurant dessert 20-hour apples, they are sliced very thin, layered in individual ramekins with a little....
  16. Dec 16, 2011 | Los Angeles Times
  17. Josh Hutcherson on 'The Hunger Games' -- and apple pie

    Ministry of Gossip
    Josh Hutcherson talks about "The Hunger Games." Josh Hutcherson plays Peeta Mellark in the movie based on the popular book trilogy, competing in the survival game against Jennifer Lawrence's Katniss Everdeen....
  18. Dec 22, 2011 | Los Angeles Times
  19. Holiday cookies: Gingerbread macarons

    Daily Dish
    What does one of the world’s best pastry chefs come up with when pressed for a holiday cookie? Spago’s Sherry Yard, working with Sixto Pocasangre, took the oh-so-popular French macaron and scented it with an oh-so-Christmas-y touch of ginger,...
  20. Feb 16, 2012 |Story| Los Angeles Times
  21. Recipe: Mardi Gras king cake with cream cheese and apple filling

    <strong>Total time:</strong> 1 hour, 45 minutes, plus rising times
    Total time: 1 hour, 45 minutes, plus rising times Servings: 12 to 16 Note: The cake can be adapted to any occasion by substituting or eliminating the colored sugars. Colored sugars and plastic king cake babies are generally available at baking supply...

    Tags: Butter, Cream Cheese, Salt, Pecans, Mardi Gras

  22. Dec 23, 2011 | Los Angeles Times
  23. Food prices will continue to rise in 2012, says USDA

    Money & Company
    Food prices could rise as much as 3.5% next year...
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