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The best egg dishes at popular destinations across America
Special to the Los Angeles TimesFor me, the egg hunt didn't stop when I became an adult. Some people hunt eggs, but I prefer to eat them. As a kid, I thrilled more to the feast than the hunt — as in the feast of hard-boiled eggs and leftover egg dishes that remained in the wake...Tags: Eggs, Bacon, Charlotte, Fort Lauderdale, Thailand
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Recipe: Quark tart with asparagus
Total time: 1½ hours Servings: 6 to 8 Note: Adapted from a recipe in "The New German Cookbook" by Jean Anderson and Hedy Würz. 3/4 pound asparagus, trimmed of tough ends 1/4 pound double-smoked slab bacon, cut into ¼-inch cubes (about 1 cup bacon...
Tags: Bacon, Salt, Pies and Tarts, Nutmeg
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How to grow asparagus: Another lesson from the Global Garden
L.A. at HomeHow to grow asparagus: The vegetable grows vigorously in some gardens but not in others. Why? Some expert advice on a healthy crop.... -
Valentine's Day dining guide
Daily DishValentine's Day restaurant guide.... -
Ivy grows in students' 'Raisin in the Sun' garden
L.A. at HomeCulver City High School art students were inspired by "A Raisin in the Sun" to create a garden art installation that's outside the Kirk Douglas Theatre, where the classic American play is being performed.... -
Test Kitchen tip: Asparagus 101
Daily DishActually a member of the lily family, asparagus is one of those eagerly-awaited-for spring vegetables, traditionally available from February through June. Stalks harvested towards the start of the season are often the most prized, as they are the first... -
Market Watch: Asparagus from the San Joaquin Delta
Special to the Los Angeles TimesEye-level with the ground at Zuckerman's Farm, west of Lodi in the San Joaquin Delta, the thousands of asparagus spears jutting out of the black peat soil look like creatures on an alien planet. In fact, the whole area — rimmed by levees,...Tags: World War II (1939-1945), Gardening, Mexico, Lifestyle and Leisure, Consumers
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This week's recipes from the L.A. Times Test Kitchen
Daily DishThis week's recipes from the L.A. Times Test Kitchen... -
The plein-air plate: Monet at the Royce in Pasadena
Daily DishPainter Claude Monet may best be known as a founder of the Impressionist art movement, but the Frenchman was also a serious gourmand. The Royce restaurant at the Langham Huntington hotel in Pasadena created a special lunch inspired by Claude...... -
Today's Eat Beat: Cheese tart with asparagus
Daily DishIn Today's Eat Beat, Noelle Carter makes fresh cheese tart with asparagus, leeks and bacon.... -
This week's Culinary SOS: Julienne's shaved asparagus salad
Daily DishThis week's Culinary SOS comes from Stephanie Studer in Granada Hills, who requested the shaved asparagus salad from restaurant Julienne in Santa Barbara.... -
Postcard from Hawaii: Peter Merriman, the aloha Alice Waters
Daily DishPostcard from Hawaii: Peter Merriman, the aloha Alice Waters...
Apr 8, 2012
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Mar 24, 2012
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Apr 8, 2012
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Original site for Asparagus topic gallery.
