| Jun 26, 2013
| 10:56 AM
Customer Appreciation Day was fantastic. We hope all of our friends and customers were able to enjoy the delicious pork barbecue, homemade sodas, live bluegrass music and beautiful weather last Saturday.
We would like to thank Steve, Linda and...
| Jun 25, 2013
| 10:48 AM
2 small or 1 large grape Jell-O
2 cups hot water
1 can crushed pineapple
1 can blueberry pie filling
1 cup chopped walnuts
Dissolve Jell-O in hot water. Add other ingredients. Put in refrigerator and let set. Top with whip cream. If you...
| Feb 6, 2013
| 4:49 AM
The more the merrier in the Orlando Sentinel test kitchen! That’s why we have teamed with the fabulous folks over at Orlando’s WOMX Mix 105.1 to offer the morning show’s Recipe of the Week. Today's recipe is Cantaloupe with Chicken...
| Apr 5, 2013
| 1:25 PM
FREE PINKBERRY® BLUEBERRY GREEK ALMOND GREEK YOGURT
Pinkberrygreek offers Good Morning America Friday Freebie deal
Pinkberry is giving out a free full-size serving of its special GMA Blueberry Almond Greek yogurt this weekend. Just bring in a...
| Mar 12, 2013
| 11:49 AM
So moonshine is legal now, and the first legit stuff to be made in New England, Onyx Moonshine, comes from right here in Connecticut. Onyx Spirits Company has commissioned the mixologists from a handful of New Haven's popular watering holes to create a...
| Mar 13, 2013
Check out festivals and events in April across the state.
This list is organized by region.
Central Florida (including Orlando, Kissimmee, Daytona Beach, Sanford, the Space Coast, Lakeland/Polk and Lake County)
Through April 20: Universal Studios...
| Mar 7, 2013
| 8:50 AM
You can stop and smell the roses at the Epcot International Flower & Garden Festival this year … and then take a swig of blueberry wine. For the first time, Disney World is giving food and beverage quality time in the spotlight at the theme park'...
| Feb 18, 2013
It looks as if it's going to be an early spring. Loquats began ripening toward the end of January, a good month ahead of normal, and the mulberry trees in our yard are flush with fruit. Blueberries are also ripening earlier than usual. Although that's one...
| Feb 22, 2013
| 10:26 AM
By his late 30s, Eli Sapharti weighed almost 300 pounds. Every day, he smoked two packs of cigarettes, drank two liters of soda and "ate like crap."
He always resolved to get fit, joining gyms and working out a few times. But then he'd quit because...
| Feb 8, 2013
One of the best things about Chicago's Restaurant Week is that it allows diners to experience, at low financial risk, interesting and new (at least to them) restaurants.
I've been meaning to visit Wood (3335 N. Halsted St., 773-935-9663) since it opened...
| Mar 20, 2013
| 2:30 AM