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Whew! It's shaping up to be a hot summer. Chill out with a no-bake blueberry fool
Daily DishWe're just a few days into summer and already we're facing a blistering heat wave this holiday weekend. Well, the L.A. Times Test Kitchen would like to do it's part to help. We're culling our archives for no-bake recipe ideas,...... -
3 Food Events You Should Know About: soba workshop at Tortoise; Oxnard Salsa Festival; Hatchi Food Truck Stop
Daily DishSoba workshop: On July 10, Tortoise in Venice is teaming up with Sonoko Sakai, food writer and cook, to teach a summer soba class for beginners at the Abbot Kinney studio. From 10 a.m. to 1 p.m., Sakai will show...... -
Our Recipes, Your Kitchen: Mary Yogi of the Food Librarian puts our lemon blueberry buckle to the test
Daily DishIf you try any of the recipes from the L.A. Times Test Kitchen, we'd love to see the results so we can showcase them on our blog and occasionally in print. This image comes to us from Mary Yogi of...... -
Q&A: Louis C.K. on 'Louie,' lenses and knowing when you're lucky
Show TrackerThe most interesting and beautiful comedy on television right now, to my mind, is "Louie," from the comedian Louis C.K., who not only stars in the show but produces, writes, directs and edits it as well. The series, now in...... -
Today's no-bake dessert recipe: Blueberry lavender pops
Daily DishToday's no-bake dessert recipe from the L.A. Times Test Kitchen: Blueberry lavender pops. If you try this or any of the recipes from the L.A. Times Test Kitchen, we want to see the finished dish so we can showcase it...... -
Recipe: Spiced cherry and blueberry upside-down cake
Spiced cherry and blueberry upside-down cake
Total time: About 1 1/2 hours
Servings: 8 to 10
Note: If baking in a springform pan, place a baking sheet on a rack near the bottom of the oven to catch any syrup that might drip.
3 tablespoons butter, plus...Tags: Nutmeg, Cherries, Butter, Cinnamon, Salt
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He's got religion, set on frappe
Special to the Los Angeles TimesWhen I open the freezer, out spill industrial-sized bags of spinach, blueberries and chopped bananas from Costco. Inside the pantry, protein powder and barley and large sacks of organic SuperGreens ("made from the purest probiotic greens grown on high-...Tags: Lifestyle and Leisure, Alcoholic Beverages, Foods and Beverages, Dining and Drinking, Salads
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Laura Ann's Jams: Preserves with an edge
Former Chicago indie rock drummer Laura Ann Masura has made — and gotten into — an awful lot of jams since moving to Echo Park nearly seven years ago. But those first watery blueberry-Meyer lemon experiments and fussy crystallized...Tags: Plastic Surgery, Food Industry, Injuries and Wounds, Politics, Punk (genre)
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Chocolate- and vanilla-flavored formulas for toddlers are criticized
Blogging moms and nutritionists are criticizing a new formula for toddlers that comes in chocolate and vanilla flavors as an early start to obesity.
"Is it really a good idea to get our kids hooked on all things chocolate at the same time they're...Tags: Food Industry, New Products, Alcoholic Beverages, Abbott Laboratories, Streeterville
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Recipe: Blueberry and lavender pops
Blueberry and lavender pops
Total time: 20 minutes, plus freezing time
Servings: Makes 6 to 8 popsicles, depending on the mold
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Our recipes, your kitchen: If you try this or any other recipe from the L.A. Times Test Kitchen,...Tags: Preserves, Jams and Jellies
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Recipes: Keep your late-season cool with DIY popsicles
Brand XWhether bright and studded with fruit or smooth and shiny like stained glass, ice pops are playful, big in taste, low in guilt and easy to love. Even better: They're nearly as easy to make. One of the pleasures of pop-making is that unlike churning ice... -
Good things come in brunches: six L.A. favorites
Brand XWho doesn't love fresh-baked coffeecake, a perfectly poached egg and some smoked fish or thick-cut bacon? On an abbreviated brunch crawl over the last couple of months, I tried to hit the highlights; it would have taken months more to check out every...
Jun 28, 2011
| Los Angeles Times
Jun 29, 2011
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Jun 30, 2011
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Jul 7, 2011
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Jul 25, 2011
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Aug 12, 2010
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May 10, 2010
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Mar 24, 2011
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May 6, 2010
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Aug 19, 2010
|Story| Los Angeles Times
Sep 20, 2010
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Oct 11, 2010
| Los Angeles Times
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