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Tesco to pull out of U.S. and sell Fresh & Easy markets
The British are leaving. Five years after launching the Fresh & Easy grocery chain in the U.S., Tesco of England is abandoning its nearly $2-billion gamble. Once called "foolhardy" by investment guru Warren Buffett, the ambitious experiment joins a...
Tags: Safeway Inc., Panera Bread Company, Walmart, Consumer Goods Industries, New Products
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Urs Fischer and 1,000 volunteers go big — and messy — at MOCA
As Urs Fischer stood inside the Geffen Contemporary last month preparing for his big MOCA survey, the museum's much-discussed financial troubles did not seem to be weighing on him. "I don't care about any of that; I care about art," said the beefy 39-...
Tags: Museums, Arts, Arts and Culture, The Museum of Contemporary Art, Los Angeles, Red Hook
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Coachella 2013: Amid the maelstrom, simple advice from Blur
Los Angeles Times Pop Music CriticOn Saturday morning, the collected moments from the night before linger, glistening in the memory, refusing to be snuffed by a long, dusty walk back to the car, a shower, sleep or coffee. You’d think that the sheer volume of notes, beats, measures...Tags: Blur (music group), The Smiths (music group), OFWGKTA (music group), Morrissey
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National Grilled Cheese Day: 6 favorites from the L.A. Times grilled cheese experts
So what makes the ultimate grilled cheese sandwich? Is it the type of cheese? Bread? And, well, is bread even necessary? We checked with the experts at the Los Angeles Times Food section, asking each to describe what constitutes the ultimate grilled...
Tags: Tortillas, Soups, Lifestyle and Leisure, Cilantro, Sandwiches
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Sharing your food photos? Make that dish look as good as it tastes
We've seen you in restaurants. We know what you're doing. Taking pictures of your food to share on Twitter, Facebook, Pinterest and more is great fun. And it makes your friends jealous. How can you make those photos look great? Think about the...
Tags: Arts, Photography, Lifestyle and Leisure, Caesar Salads, Salads
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National Grilled Cheese Day trivia: Mr. Kraft, the Virgin Mary, finicky mice, more [Infographic]
Friday's National Grilled Cheese Day is a foodie holiday that's of obscure origin but is easy to get behind -- unlike, say, Bread Machine Baking Month (January) or Soy Foods Month (April). The entire month of April has been dubbed Grilled Cheese Month...
Tags: Cheese
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National Grilled Cheese Day: It was his favorite Saturday sandwich, and they killed it
There was a period in my life when I had lunch every Saturday at Kokomo, a lunch counter in that odd part of Farmers Market between DuPar's and the place where they grind the horseradish. Kokomo had a rack of movie magazines to read while you waited for...
Tags: Sandwiches, Lifestyle and Leisure, Restaurants, Coca-Cola Co., Foods and Beverages
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Celebrate National Grilled Cheese Sandwich Day. First, you make your own cheese ...
For most of us, any day can be National Grilled Cheese Day -- a grilled cheese sandwich is the ultimate in nearly instant comfort food. Butter some bread, slice some cheese, toast together on a griddle. With the exception of whatever garnishes we...
Tags: Sandwiches, Lifestyle and Leisure, Foods and Beverages, Grilled Cheese Sandwich, Cheese
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On National Grilled Cheese Day, a nine-layer masterpiece
In honor of National Grilled Cheese Day, Los Angeles Times Test Kitchen director Noelle Carter whipped up the mightiest of all grilled cheeses -- a nine layer creation that pulled in pesto, fried eggs, carmelized onion and so much more. Here's her how-...
Tags: Onions, Soups, Sandwiches, Macaroni and Cheese, Lifestyle and Leisure
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National Grilled Cheese Day: Where to satisfy your craving
Friday is National Grilled Cheese Day, the best of all food holidays, ever. And to celebrate, we have an entire day full of ways you can get your fill of crispy, butter-grilled bread and ooey, gooey cheese. We're whipping up grilled cheese trivia, our...
Tags: Onions, Sandwiches, Lifestyle and Leisure, Foods and Beverages, Hamburgers
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Weekend project: Homemade bagels
Ever thought homemade bagels were possible? And great bagels at that? They are, and Peter Reinhart wrote a great story for Food to share his secrets: "What I am about to explain could get me barred from the Lincoln and Holland tunnels or any other...
Tags: Recipes, Lifestyle and Leisure, Bagels, Cinnamon, Honey
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Cookbook favorites
Los Angeles TimesHere are samples from three of my favorite books. From "Mediterranean Food" by Elizabeth David Ratatouille aux Oeufs 1 lb. potatoes, 3/4 lb. onions, 2 cloves of garlic, 3 small marrows (zucchini), 3 tomatoes, 3 green pimentos (sweet peppers), eggs,...Tags: Parsley, Potatoes, Butter, Salt
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