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Recipe: Creamy rice pudding with cardamom and almonds
Creamy rice pudding with cardamom and almonds
Total time: 1 hour and 10 minutes
Servings: 4
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Our recipes, your kitchen: If you try any of the L.A. Times Test Kitchen recipes from this week's Food section, please share it with...Tags: Recipes, Almonds, Salt
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Peter J. Gomes dies at 68; Harvard's longtime spiritual leader
In a sermon some years ago, the Rev. Peter J. Gomes, Harvard University's longtime spiritual leader, offered a precise, if unconventional, definition of hell. He said hell is "being defined by your circumstances, and believing that definition."
Gomes,...Tags: Newspaper and Magazine, George H.W. Bush, Baptist, Elections, Deval Patrick
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Beet poetry with borscht
My paternal bloodline brims with soup: barley stews studded with black mushrooms and opaque as porridge; the thin tomato broth of our Polish Christmas Eve vigil, swimming with dumplings no bigger than a bird's eye; and the plain, milky, peasant...Tags: Balkan Peninsula, Carrots, Potatoes, Beets, Foods and Beverages
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Recipe: Roasted cranberry borscht
Roasted cranberry borscht
Total time: 2 hours
Servings: 8 to 12
Note: Garnish the soup with sour cream stirred with a little prepared horseradish (adjust the amount of horseradish to taste).
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Our recipes, your kitchen: If you...Tags: Carrots, Butter, Beets, Potatoes, Foods and Beverages
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What did you eat this weekend?
Daily DishEach Monday morning, we put off the beginning of the work week just a little bit longer by talking about -- what else? -- what we ate this weekend. Scroll down to take a look at some, but not all,...... -
From the Culinary SOS archive: La Grande Orange Cafe's Brussels sprout salad
Daily DishPhyllis e-mailed me recently requesting the recipe for the Brussels sprout salad from La Grande Orange Cafe in Pasadena: "It was with curious adventure that [I] ordered the Brussels sprout salad at La Grande Orange Cafe. I was delighted with...... -
Recipe: Cranberry-tangerine relish
Total time: 20 minutes
Servings: Makes about 3 cups
Note: From Mary Ellen Rae, Times Test Kitchen recipe tester
1 (12-ounce) bag fresh cranberries
1 seedless tangerine
1/2 cup sugar or more to taste
1/2teaspoon Chinese five-spice powder (star...Tags: Honey, Onions, Vanilla, Vanilla Bean, Limes
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Recipe: Quinoa-stuffed bell peppers
Quinoa-stuffed bell peppers
Total time: 2 1/2 to 3 hours
Servings: 8
8 bell peppers (yellow, red, orange and green)
1 cup quinoa
3 3/4 cups water, divided
1/4 cup finely chopped fresh mint
1/4 cup finely chopped cilantro
1/4 cup finely chopped...Tags: Cilantro, Onions, Cinnamon, Tomatoes, Dining and Drinking
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Thanksgiving on the go
To go
Ammo: "Hyper-seasonal" menu includes wild mushrooms and heirloom turkeys from Diestel ranch. Dishes are ordered a la carte. Orders must be placed by phone or e-mail by noon on Nov. 22, ready for pickup on Nov. 24 between 2 and 6 p.m. Prices range...Tags: Butternut Squash, Potatoes, Yams, Holidays, Pecans
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Recipe: Kale salad with cranberries and walnuts
Kale salad with cranberries and walnuts
Total time: About 30 minutes
Servings: Serves 4 to 6
Note: Adapted from "Love Soup" by Anna Thomas. Dinosaur kale is also known as black, Tuscan or lacinato kale.
1/2 cup dried cranberries
1/2 pound (1 large...Tags: Foods and Beverages, Cheddar Cheese, Cheese, Salt, Arugula
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Tofurky day? L.A.'s vegetarian, vegan and raw Thanksgiving options
Brand XThanksgiving is an epicurean's fantasy. The only problem is that it excludes those who don't eat animal, dairy or cooked foods. Fortunately, a number of health-conscious restaurants have started offering alternative dinners so that everyone can celebrate.... -
Recipe: Aspen power bars
Aspen power bars
Total time: 35 minutes
Servings: 12 to 16
Note: Adapted from chef Pam Davis of the Colorado Cook for America Culinary Boot Camps
1 1/2 cups plus 2 tablespoons (5 1/4 ounces) old-fashioned rolled oats
1/4 cup plus 2 tablespoons...Tags: Jams and Jellies, Honey, Butter, Coconut, Salt
Mar 17, 2011
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Mar 6, 2011
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Dec 6, 2010
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Nov 22, 2010
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Aug 26, 2010
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Original site for Cranberries topic gallery.
