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Scott McKenzie & the Morning Mix recipe of the week: Frittata with Mushrooms
The Dish - Orlando SentinelThe more the merrier in the Orlando Sentinel test kitchen! That’s why we have teamed with the fabulous folks over at Orlando’s WOMX Mix 105.1 to offer the morning show’s Recipe of the Week. Today's recipe is Egg White Frittata with... -
Test Kitchen tips: Wontons 101
Daily DishBite-sized dumplings wrapped in paper-thin dough, wontons make a perfect snack, appetizer or entree, and the filling options are almost endless.... -
Test kitchen bonus: 4 twists on the classic thumbprint cookies
The Dish - Orlando SentinelChocolate Caramel Thumbprint Cookies 4 dozen (1 3/4-inch) cookies Non stick cooking spray 1/2 cup firmly packed light brown sugar Crisco Baking Sticks Butter Flavor All-Vegetable Shortening, cut into slices or 1 cup Crisco Butter Flavor All-Vegetable... -
From the recipe archive: Zucchini bread
Daily DishPerhaps you're wondering what to do with all the zucchini turning up in the markets about now. 'Tis the season for zucchini, and a great way to make use of it is to add it to breads and other baked goods.... -
Disney Pixar’s Brave: How to throw a Scottish-themed party
The Dish - Orlando SentinelTo celebrate Disney Pixar's movie “Brave,” in theaters June 22, Ricky Eisen, founder of New York's Events and Celebrations by Between the Bread, is sharing tips on how to throw a Scottish-themed party, with décor, menu ideas and recipes.... -
Celebrate National Fried Chicken Day with fried chicken five ways
Daily DishIt's National Fried Chicken Day y'all. Why not celebrate the ultimate comfort food, tailgate snack and guilty pleasure of finger lick'n fans everywhere? Here are five ways to make fried chicken from the Los Angeles Times test kitchen.... -
Test Kitchen video tips: Homemade hazelnut and almond pastes
Daily DishA mixture of ground nuts -- such as hazelnut and almonds-- sugar and liquid (egg whites and perhaps a liqueur), nut pastes are frequently added to baked cakes, tarts and pastries for added richness and flavor.... -
Book review: 'At Home on the Range' by Margaret Yardley Potter
Daily DishPotter's more well-known descendant, writer Elizabeth Gilbert ("Eat Pray Love" and "Committed"), reintroduces her great-grandmother to readers in a forward to this new release.... -
Test kitchen bonus: Key lime pie recipes
The Dish - Orlando SentinelI turned to our archives for a couple servings of Key lime pie. This recipe is from a true conch, former Sentinel recipe tester Betty Boza. You will never meet a better person or a better cook. Some other Key Westers may take offense at the amount of... -
Holiday cookies: Keeflees
Daily DishHoliday cookies: Keeflees.... -
Holiday cookies: Gingerbread macarons
Daily DishWhat does one of the world’s best pastry chefs come up with when pressed for a holiday cookie? Spago’s Sherry Yard, working with Sixto Pocasangre, took the oh-so-popular French macaron and scented it with an oh-so-Christmas-y touch of ginger,... -
Test kitchen bonus: Two recipes from Florida finalists in the Pillsbury Bake-Off
The Dish - Orlando SentinelWith a $1 million prize, the stakes are high and 100 outstanding recipes will compete to win in Orlando, this March at the Peabody Orlando. Here are two recipes from Florida finalists Key Lime Pie Cinnamon Rolls Andrea Yacyk – Sebastian, FL 5...
Sep 5, 2012
| Orlando Sentinel
Jul 14, 2012
| Los Angeles Times
Dec 13, 2012
| Orlando Sentinel
Jul 24, 2012
| Los Angeles Times
Jun 20, 2012
| Orlando Sentinel
Jul 6, 2012
| Los Angeles Times
Jun 1, 2012
| Los Angeles Times
May 11, 2012
| Los Angeles Times
Apr 25, 2012
| Orlando Sentinel
Dec 15, 2011
| Los Angeles Times
Dec 22, 2011
| Los Angeles Times
Dec 7, 2011
| Orlando Sentinel
Original site for Egg Whites topic gallery.
