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    May 10, 2013 |Story| LAT - HOLD Archive

  1. Mother's Day means breakfast in bed: 19 recipes to make Mom's day

    Mother's Day is this Sunday -- you didn't forget, did you? -- and that means the clock is ticking. You have just hours to decide how to honor the most important woman in your life. 
    Mother's Day is this Sunday -- you didn't forget, did you? -- and that means the clock is ticking. You have just hours to decide how to honor the most important woman in your life.  Breakfast in bed is the traditional start to Mother's Day. So we...

    Tags: French Toast, Mother's Day, Recipes

    2. May 8, 2013 |Story| LAT - HOLD Archive

  2. Mother's Day 2013 dining guide: Mimosas, French toast, crab crepes, more

    Mother's Day is Sunday, and if you're wondering where to celebrate with Mom, here are 24 restaurants offering options such as free Champagne with brunch, blueberry French toast, squash blossom enchiladas and, of course, the bottomless mimosa.
    Mother's Day is Sunday, and if you're wondering where to celebrate with Mom, here are 24 restaurants offering options such as free Champagne with brunch, blueberry French toast, squash blossom enchiladas and, of course, the bottomless mimosa. Border...

    Tags: Foods and Beverages, Dining and Drinking, Eggs, Asparagus, Lemons

    3. Apr 23, 2013 |Story| Los Angeles Times

  3. Las Vegas: For Mother's Day, options for celebrating the honoree

    Families planning to spend Mother&rsquo;s Day (May 12) in <a href="http://www.latimes.com/travel/destinations/lasvegas" target="_self">Las Vegas</a> can choose from a variety of dining options created for moms and only available on their special day.
    Families planning to spend Mother’s Day (May 12) in Las Vegas can choose from a variety of dining options created for moms and only available on their special day. Central Michel Richard inside Caesars Palace promises mothers a special brunch...

    Tags: French Toast, Dining and Drinking, Brunch, Mother's Day, Lifestyle and Leisure

    4. Mar 27, 2013 |Story| Los Angeles Times

  4. What to eat at Coachella 2013

    If you've ever been to Coachella, you know the three-day music festival is a downright marathon. You're in the heat, jumping up and down for your favorite artists, screaming along to every song and fighting your way to the front of each stage. For this, you need fuel in the form of good food and strong libations.
    If you've ever been to Coachella, you know the three-day music festival is a downright marathon. You're in the heat, jumping up and down for your favorite artists, screaming along to every song and fighting your way to the front of each stage. For this,...

    Tags: Red Medicine, Arts and Culture, Dining and Drinking, Coachella Valley Music and Arts Festival, Easter

    5. Mar 25, 2013 |Story| Los Angeles Times

  5. The ultimate Easter 2013 dining guide in L.A. area

    Have you sorted out what and where you&rsquo;ll be eating on Easter? Whether you're looking to go out or stay in with takeout, here's a list of places around town offering Easter treats, brunch and supper:
    Have you sorted out what and where you’ll be eating on Easter? Whether you're looking to go out or stay in with takeout, here's a list of places around town offering Easter treats, brunch and supper: Asia de Cuba: Honey-glazed Kurobuta pork belly,...

    Tags: Foods and Beverages, Dining and Drinking, Whipping Cream, Asparagus, Thyme

    6. Nov 25, 2012 |Story| Los Angeles Times

  6. SoCal Close-Ups: A date with the Coachella Valley

    Sure, you could go to the beach again. Or you could turn your back on the Pacific and head instead for a desert land of date shakes and camel races, jumbo windmills and creationist dinosaurs, native palms and gay parties, mountain views and midcentury buildings. We'll get to those details later, but by now you know we're talking about the Coachella Valley.
    Sure, you could go to the beach again. Or you could turn your back on the Pacific and head instead for a desert land of date shakes and camel races, jumbo windmills and creationist dinosaurs, native palms and gay parties, mountain views and midcentury...

    Tags: Open-Wheel Racing, Dining and Drinking, Coachella Valley Music and Arts Festival, Music, Gene Autry

    7. Jan 31, 2013 |Story| Los Angeles Times

  7. FoodCorps' California service sites announced

    Earlier this month we <a href="http://www.latimes.com/features/food/dailydish/la-dd-foodcorps-expands-program-california-20130115,0,6143836.story">reported</a> that <a href="https://foodcorps.org/">FoodCorps</a>, a national organization that addresses childhood obesity and access to nutritious food (or lack thereof), announced plans to expand its program and bring its nutrition education and school garden program to California in 2013.
    Earlier this month we reported that FoodCorps, a national organization that addresses childhood obesity and access to nutritious food (or lack thereof), announced plans to expand its program and bring its nutrition education and school garden program to...

    Tags: Obesity

    8. Jan 23, 2013 |Story| Los Angeles Times

  8. Craft Food Forum for homemade-food businesses

    The <a href="http://articles.latimes.com/2012/dec/10/news/la-dd-california-homemade-food-act-goes-into-effect-in-january-20121210">California Homemade Food Act</a> went into effect Jan. 1, which allows certain foods prepared in home kitchens, such as breads, granola, pies and jams, to be sold to restaurants, shops and directly to customers.
    The California Homemade Food Act went into effect Jan. 1, which allows certain foods prepared in home kitchens, such as breads, granola, pies and jams, to be sold to restaurants, shops and directly to customers. Los Angeles residents looking to sell...

    Tags: New Products

    9. Jan 22, 2013 |Story| Los Angeles Times

  9. Dinner tonight! Eggs Benedict

    Eggs for dinner? You bet! Sometimes there's nothing more comforting than a plate of eggs Benedict -- poached eggs nestled on top of Canadian bacon on a toasted muffin half and doused with rich Hollandaise. Pair it with a nice glass of wine, and it's a perfect way to end the day. Cheers!
    Eggs for dinner? You bet! Sometimes there's nothing more comforting than a plate of eggs Benedict -- poached eggs nestled on top of Canadian bacon on a toasted muffin half and doused with rich Hollandaise. Pair it with a nice glass of wine, and it's a...

    Tags: Macaroni and Cheese, Canadian Bacon, Russ Parsons, Egg Yolks, Noelle Carter

    10. Nov 24, 2012 |Story| Los Angeles Times

  10. Counter Intelligence: At MessHall in Los Feliz, fall in for fun

    We are second to none in our admiration for pie, which, at its best, marries homeyness with elegance. It is the great American dessert. But we don't make it athomenearly as often as we should, because the crust, at least the right crust, is kind of a pain. This is why we love ordering pie in restaurants &mdash; somebody else has done the rolling and the chilling, worried about the correct shortening and performed the rituals of blind baking that too often leave us with burnt or shrunken dough.
    Los Angeles Times Restaurant Critic
    We are second to none in our admiration for pie, which, at its best, marries homeyness with elegance. It is the great American dessert. But we don't make it athomenearly as often as we should, because the crust, at least the right crust, is kind of a...

    Tags: Foods and Beverages, Ketchup, Dining and Drinking, French Fries, Restaurants

    11. Aug 26, 2012 |Story| Los Angeles Times

  11. San Juan Island, Wash., information

    If you go THE BEST WAY TO SAN JUAN ISLANDS, WASH. FROM LAX, Alaska, Virgin America and United offer nonstop service to Seattle; Southwest offers direct service (stop, no change of plane); and Southwest, Delta, Virgin America and United offer...

    Tags: Foods and Beverages, Dining and Drinking, Sandwiches, Los Angeles International Airport, Trips and Vacations

    12. Jul 21, 2012 |Story| Los Angeles Times

  12. Critics Choice: Seriously good neighborhood bakery-cafes

    Having a good bakery-cafe in the neighborhood is a quality-of-life issue just as much as having a serious coffee shop or wine bar. Just as young chefs are moving into far-flung neighborhoods to open their own places, bakers who may have been caterers or pastry chefs at high-end restaurants are venturing out on their own too. Three neighborhoods just lucked out with this newish crop of bakery-cafes from some stellar bakers.
    Los Angeles Times Restaurant Critic
    Having a good bakery-cafe in the neighborhood is a quality-of-life issue just as much as having a serious coffee shop or wine bar. Just as young chefs are moving into far-flung neighborhoods to open their own places, bakers who may have been caterers or...

    Tags: Foods and Beverages, Dining and Drinking, Breads, Sandwiches, Butter

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