Loading...
RSS feeds allow Web site content to be gathered via feed reader software. Click the subscribe link to obtain the feed URL for this page. The feed will update when new content appears on this page.
Sort By: Relevancy | Date | Type
Displaying items 13-24 of 285
» View latimes.com items only
    Mar 18, 2011 | Los Angeles Times
  1. The Project: Baked French toast with cherries on top

    Daily Dish
    Please do not panic when I tell you this recipe for Baked French toast will take you about 14 hours to make. Hear me out! Times Test Kitchen manager Noelle Carter developed this recipe so that it can be made......
  2. Mar 31, 2011 | Los Angeles Times
  3. 3 Food Events You Should Know About: Gonzo wine tasting at LGO; Petrossian's caviar class; Eva restaurant and Grilled Cheese Truck get together

    Daily Dish
    Sippy-sip at LGO: On Tuesday from 6:30 to 8:30 p.m., La Grande Orange in Santa Monica hosts a wine tasting with unlimited sips of more than 25 wines for $25. Try wines from Veneto, Italy, to Marlborough, New Zealand, to......
  4. Dec 16, 2009 |Story| Los Angeles Times
  5. Recipe: Andouille smoked sausage dressing

     
      Andouille smoked sausage dressing Total time: 50 minutes, plus chilling time Servings: Makes about 6 cups Note: Adapted from "Chef Paul Prudhomme's Louisiana Kitchen." 1/4 cup olive oil 4 cups chopped onions, divided 2 cups chopped celery,...

    Tags: Onions, Foods and Beverages, Garlic, Alcoholic Beverages, Lifestyle and Leisure

  6. Feb 7, 2010 |Story| Los Angeles Times
  7. Hop aboard for Albania coast

    Somewhere on Earth there must be a cheaper, easier, more exotic cruise, packed with even more beautiful sights and filled with more history, providing even tastier food, but for now, I'm happy to settle on this one: Ionian Cruises' daily excursion from Corfu, Greece, to Sarande, Albania.
    Somewhere on Earth there must be a cheaper, easier, more exotic cruise, packed with even more beautiful sights and filled with more history, providing even tastier food, but for now, I'm happy to settle on this one: Ionian Cruises' daily excursion from...

    Tags: Communist Party of China, Mussels, Monuments and Heritage Sites, Restaurants, Alcoholic Beverages

  8. Jan 4, 2010 |Story| Los Angeles Times
  9. Recipe: The Wine Cask cassoulet

     
      Note: For our Super Bowl issue nearly a year ago, staff writer Barbara Hansen found a cassoulet so big, as she put it, "we had to bake it in a turkey roaster because no ordinary casserole could handle it." She went on: "It's an incredible dish, rich...

    Tags: Onions, Carrots, Foods and Beverages, Bacon, Thyme

  10. Feb 16, 2010 |Story| Los Angeles Times
  11. Recipe: Creole file gumbo

     
      Total time: About 4 hours Servings: 16 Note: Bayou Magic Cajun Seasoning, gumbo file and Old Bay Seasoning (a spice mix) can be found in the spice aisle of most supermarkets. Serve with white rice and French bread. 1 pound (31 to 40) Louisiana...

    Tags: Onions, Foods and Beverages, Turkey (animal), Alcoholic Beverages, Dining and Drinking

  12. Apr 8, 2010 |Story| Los Angeles Times
  13. The Find: Moqueca, the spirit of coastal Brazil

    The bartender at Moqueca is mixing up flamingo-pink Copacabanas. Brazilian <i>caipirinha</i> cocktails are flowing and there's plenty of Xingu, the dark-as-ink Brazilian beer, being poured. Through the windows of the second-story dining room you can look out over Oxnard's Channel Islands Harbor. The exterior lights catch flashes of rippling water and bounce off the gleaming white boats bobbing by the docks.
    The bartender at Moqueca is mixing up flamingo-pink Copacabanas. Brazilian caipirinha cocktails are flowing and there's plenty of Xingu, the dark-as-ink Brazilian beer, being poured. Through the windows of the second-story dining room you can look out...

    Tags: Foods and Beverages, Restaurants, Shrimp, Coconut, Alcoholic Beverages

  14. Jan 12, 2010 | Los Angeles Times
  15. Notes from the Test Kitchen: Slow-cooker bread pudding in the oven

    Daily Dish
    When we picked our Top Recipes of 2009, one of our favorites was the white-chocolate bread pudding with a whiskey caramel sauce, a recipe from February of last year. It has all the elements of the classic comfort food: a......
  16. Dec 19, 2009 |Story| Los Angeles Times
  17. Recipe: Baked Onion Soup

    &nbsp;
      4 cups sliced onions 3 cloves garlic, minced 1/4 cup butter or margarine 2 (14 1/2-ounce) cans clear beef broth 1 (14 1/2-ounce) can clear chicken broth 1/4 cup dry Sherry Salt, pepper 12 small slices French bread Grated Parmesan cheese 1/2...

    Tags: Onions, Foods and Beverages, Soups, Cheese, Alcoholic Beverages

  18. Jul 22, 2009 |Story| Los Angeles Times
  19. L.A.'s global sandwich offerings

    As soon as you place your order at <a href="http://theguide.latimes.com/northridge/restaurants/pita-pocket-venue">Pita Pockets</a> in Northridge, a cook slaps a soft round of dough onto the wall of a blazing tandoor-like oven. After a few moments, a bubbly disk of <i>laffa</i>, catacombed with air pockets and rich with yeasty char, is ready to be filled. Next a counterman slathers the chewy flatbread with lemony hummus, then loads it with grilled vegetables or juicy marinated kebabs.
    As soon as you place your order at Pita Pockets in Northridge, a cook slaps a soft round of dough onto the wall of a blazing tandoor-like oven. After a few moments, a bubbly disk of laffa, catacombed with air pockets and rich with yeasty char, is ready to...

    Tags: Onions, Chile, Potatoes, Restaurants, Pita Bread

  20. Aug 19, 2009 |Story| Los Angeles Times
  21. Bo De Tinh Tam Chay Vietnamese vegetarian restaurant in Westminster

    <a href="http://theguide.latimes.com/restaurants/bo-di-tinh-tam-chay-venue">Bo De Tinh Tam Chay</a> is so serene it can transport you to a meditative state. The sound of trickling water flows through the dining room, a peaceful backing-track that blocks out the occasional clangs and whirs that erupt from the kitchen. A forest of fake bamboo surrounds the dining area,   and Buddhist statues are placed  throughout the room
    Bo De Tinh Tam Chay is so serene it can transport you to a meditative state. The sound of trickling water flows through the dining room, a peaceful backing-track that blocks out the occasional clangs and whirs that erupt from the kitchen. A forest of fake...

    Tags: Chile, Foods and Beverages, Restaurants, Shrimp, Soups

  22. Feb 19, 2010 | Los Angeles Times
  23. Brand X Files: Elton John: 'Jesus was 'super-intelligent gay man.' 'The Flintstones' is not a documentary. Meet the guy from the 'Old Spice' commercial.

    Brand X
    TGIF, people of Los Angeles, it's your Brand X roundup of news from around the 'Net: Sarah Palin smackdown by 'Family Guy' actress with Down Syndrome too Hot for the NYT: The New York Times left this bit out of its reporting: "My mother did not carry me...
< Previous1  2  3 4 5 6 7 8 9 10 11-24Next >
Original site for French Bread topic gallery.
Advertisement
Loading...
 
 

Date:

Credit:

User-submitted

Tags:

Rate:
Sending...

E-mail this photo

Error: malformed email address(es)
Both "from" and "recipient" email fields are required.

Recipient E-mail Addresses

(up to 3, separated by commas) Send me a copy.

From:

e-mail | buy this photo | link to photo
French Bread Photos
It's not mail that's important in the village of Tiputa...
(May 1, 2013)
Where: 705 W. Colonial Drive, Orlando (west of Intersta...
(April 24, 2013)
Italian Beefstro
The Benny: Eggs Benedict seldom delivers the "wow" resp...
(March 7, 2013)
Eat this: The Benny at Grandma J's