RSS feeds allow Web site content to be gathered via feed reader software. Click the subscribe link to obtain the feed URL for this page. The feed will update when new content appears on this page.

Gnocchi

A collection of news and information related to Gnocchi published by this site and its partners.

Top Gnocchi Articles see all

Displaying items 1-5
  • New in Pasadena: Trattoria Neapolis Italian restaurant and bar

     
    Trattoria Neapolis Italian restaurant and bar has opened in the heart of one of Pasadena's popular shopping districts on South Lake Avenue.
  • The Review: Amarone Kitchen

    The Review: Amarone Kitchen
    With the barrage of notices about new restaurants coming from all sides, sometimes a worthy older one slips through the cracks without a full review. When it opened 3 years ago, I did my due diligence and went to Amarone, the tiny 40-seat Italian on...

    Michelle Huneven on Christmas past and present

    Michelle Huneven on Christmas past and present
    It's become a tradition at the L.A. Times Food section: Every year we run a Christmas essay by a noted Southern California writer reflecting the unique nature of the way we celebrate the holidays. This year's is by novelist Michelle Huneven, whose books...

    Recipe: Gnocchi

    Recipe: Gnocchi
    Gnocchi Total time: 1 hour, 15 minutes plus roasting time for the potatoes Servings: 6 to 8 9 Idaho or other baking potatoes, about 5 pounds Freshly ground white pepper 1 egg yolk About 2¾ cups flour plus additional for dusting Kosher salt 3/4 cup...

    This week's recipes from the L.A. Times Test Kitchen

     
    This week, Tom Colicchio explores the art of gnocchi in his latest Master Class installment: My general rule of thumb when it comes to cooking is that the fewer ingredients a dish contains, the harder it is to do right....