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Test Kitchen video tips: Homemade hazelnut and almond pastes
Daily DishA mixture of ground nuts -- such as hazelnut and almonds-- sugar and liquid (egg whites and perhaps a liqueur), nut pastes are frequently added to baked cakes, tarts and pastries for added richness and flavor.... -
Have a doughnut, or two, and celebrate National Donut Day
Daily DishHave a donut, or two, and celebrate National Donut Day... -
Wednesday Morning Coffee: What's $3.87 Billion Between Friends?
Capitol Ideas with John L. MicekGood Wednesday Morning, Fellow Seekers. Back in the early 1990s, when grunge ruled the Earth and everyone, by law, was required to wear flannel, look moody and drink truly psychotic amounts of coffee while listening to the first Pearl Jam...... -
Jam ‘n Honey
Lincoln ParkAfter a delicious Thanksgiving feast yesterday, I met up with a friend for breakfast at Jam ‘n Honey today. Being so close to DePaul, I've watched it develop into a brunch place (first a lit sign, then the chairs and tables inside, and finally... -
Stocking Stuffer: Sqirl
Daily DishSqirl preserves.... -
Holiday cookies: Banbury tarts
Daily DishJacqueline Shubitowski of Sherman Oaks was one of the 10 winners of our holiday cookie contest last year, with these simple but delicious Banbury tarts she learned from her mother-in-law.They're among the 50 favorite holiday cookie recipes we've collected... -
Northern Exposure Restaurants
LA Times Magazineby MIA STAINSBY L’Abattoir 604-568-1701 / labattoir.ca Chef Lee Cooper is clearly a disciple of...... -
Allentown Art Museum to rock the Valley with events tied to music photo exhibit
Lehigh Valley MusicAllentown Art Museum, celebrating its $15.4 million renovation and expansion with an exhibit of rock ‘n’ roll photos, will tie the show to more than two dozen rock-related events involving Lehigh Valley music venues, other institutions and... -
Test Kitchen tips: Homemade hazelnut and almond paste
Daily DishAlthough prepared almond and hazelnut pastes (and marzipan, a sweetened almond paste) can be found at many gourmet markets and specialty stores, they can easily be made at home.... -
What the foie gras? Man meets jelly doughnut at Umamicatessen
Daily DishJonathan Gold writes about the foie gras-jelly doughnut in the doughnut concession at Umamicatessen in downtown Los Angeles.... -
Bacon-Chicken Sliders: Last dish to judges in 45th Pillsbury Bake-Off
The Dish - Orlando SentinelBacon-Chicken Sliders with Raspberry-Onion Spread Bake-Off® Contest 45, 2012 Cameron Bailey, Salt Lake City, Utah Prep Time: 45 Min Total Time: 45 Min Makes: 8 sandwiches Ingredients 1 can Pillsbury Place ‘n Bake refrigerated crescent rounds 1... -
Win $5,000 in the Martha White Muffin Mix Challenge
The Dish - Orlando SentinelThe Martha White Muffin Mix Challenge is looking for creative home cooks who can create original recipes using at least one pouch of Martha White's 17 muffin mix flavors and varieties. The Grand Prize Winner will receive $5,000 and a Martha White gift...
Jun 1, 2012
| Los Angeles Times
Jun 1, 2012
| Los Angeles Times
May 23, 2012
| Allentown Morning Call
Nov 25, 2011
| RedEye
Dec 6, 2011
| Los Angeles Times
Dec 12, 2011
| Los Angeles Times
Oct 28, 2011
| Los Angeles Times
Jan 11, 2012
| Allentown Morning Call
Mar 8, 2012
| Los Angeles Times
Mar 12, 2012
| Los Angeles Times
Mar 26, 2012
| Orlando Sentinel
Sep 7, 2011
| Orlando Sentinel
Original site for Jams and Jellies topic gallery.
