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Key Lime Pie

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Top Key Lime Pie Articles

Displaying items 12-22
  • Tender Greens and Ford's Filling Station go hog wild with whole-animal roasts for spring

     
    Something about spring makes people want to, well, roast an entire animal and feed it to people. Maybe because the change of season makes people hungry. Two new roasts have popped up on my radar, both within a week of......
  • 3 Food Events You Should Know About: 'Good Food Happy Hour' at Stark Bar; cooking with 'Top Chef Masters' Mary Sue Miliken and Susan Feniger; tequila tasting at the Langham

     
    Drinks all around: On Thursday from 7 to 9 p.m., Stark Bar is pairing up with KCRW to kick off their "Summer of Pie" celebration with a happy hour. Enjoy their signature Key Lime Pie cocktail, a red and white......
  • Writers, including Jonathan Franzen, rally for novelist Charles Bock and his family

     
    Writers Jonathan Franzen, Rick Moody, Gary Shteyngart and Mary Gaitskill rally to help Charles Bock and his family....
  • New Year's Eve dining: 10 places to toast 2011

     
    NEW YEAR'S EVE 2010: Sure, hanging at home with friends and family waiting to watch the ball drop on TV is great. Oh wait, no it's not. It's boring. Don't let your New Year's Eve drop into the inevitable lip-synced, Seacrest-filled (anti) climax. Instead,...
  • Family memories bubble to the surface in Maine

    Family memories bubble to the surface in Maine
    Reporting from Boothbay Harbor, Maine Early morning in a kayak on Linekin Bay. My paddle goes plash-plash. A gull gives me the hairy eyeball to warn me away from its nest. Across the water on the peninsula that ends at Ocean Point, a woman sits like a...
  • Recipe: Key lime pie

    Recipe: Key lime pie
    Key lime pie Total time: 55 minutes, plus chilling time Servings: 8 Note: Adapted from "The Pie and Pastry Bible" by Rose Levy Beranbaum. This recipe requires a 9-inch pie plate. Graham cracker crumb crust 1 package graham crackers (11 double...
  • Recipes for remembrance

    Recipes for remembrance
    Among the events commemorating Black History Month this year is the publication of three new books celebrating the rich and varied culinary contributions of African Americans. "Good Things to Eat, as Suggested by Rufus," is a reissue of the first...
  • Michael Hiltzik: Thinning your waistline, and your wallet

     
    One wouldn't want to be too moralistic about this, but the American quest for the quick fix has opened doors for smooth-talking pitchmen in dozens of fields. TV advertisers exploit the market for software to teach us to speak foreign......
  • Eating and drinking with verve on Oscar Sunday

     
    The Academy Awards are to me what the Super Bowl was to my ex-boyfriend: an excuse to eat nonsensical amounts of food, swill unacceptable combinations of alcohol and become irate and ragingly hormonal over unjust judgment calls. In short, I......
  • Latest recipes from the L.A. Times Test Kitchen

     
    All recipes that appear in the L.A. Times' Food section are tested and perfected in our test kitchen before they're deemed fit to print. (That means you don't have to worry about a trial run before serving one of our......
  • Pie and pie and more pie. And still more pie. And cake for Thanksgiving

     
    Key lime pie for Thanksgiving? Banana cream? Lemon meringue? Cake of any sort? These all sort of baffle Susan Sarich, the owner of SusieCakes bakery. She's a purist, and her shop expects to sell about 500 apple, pecan and pumpkin......