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    Apr 13, 2013 |Story| LAT - HOLD Archive

  1. Jonathan Gold | Restaurant review: On the M.A.K.E. for raw vegan cuisine

    If you are the kind of diner who gets hung up on first impressions, M.A.K.E., Matthew Kenney's raw-vegan restaurant in Santa Monica Place, may not be for you. It is not just on the dining deck but actually in the mall's food court, so to get to it you have to pass by any number of gadget shops and cheese counters. Its open-walled design makes it difficult to figure out where the food court ends and the dining room begins.
    Los Angeles Times Restaurant Critic
    If you are the kind of diner who gets hung up on first impressions, M.A.K.E., Matthew Kenney's raw-vegan restaurant in Santa Monica Place, may not be for you. It is not just on the dining deck but actually in the mall's food court, so to get to it you...

    Tags: Summer Squash, Foods and Beverages, Walnuts, Zucchini, Cheese Corn

    2. Apr 3, 2013 |Story| Los Angeles Times

  2. KCRW's Evan Kleiman crowd-sources menu for Angeli Caffe pop-up

    Radio personality and chef <a href="http://www.evankleiman.com">Evan Kleiman</a> closed her beloved Melrose Avenue restaurant, Angeli Caffe, last year after 27 years in business. The Hollywood trattoria opened in 1984 and was a pioneer of stripped-down Italian cuisine. It was a neighborhood fan favorite from the start, even when Kleiman's fans weren't from the neighborhood.
    Radio personality and chef Evan Kleiman closed her beloved Melrose Avenue restaurant, Angeli Caffe, last year after 27 years in business. The Hollywood trattoria opened in 1984 and was a pioneer of stripped-down Italian cuisine. It was a neighborhood...

    Tags: Foods and Beverages, Social Media, Breads, Dining and Drinking, Lifestyle and Leisure

    3. Feb 25, 2013 | Los Angeles Times

  3. Boys' basketball: Superstitions have ignited Chaminade

    Varsity Times Insider
    To say that West Hills Chaminade Coach Todd Wolfson is superstitious would be an understatement. Since he forgot his tie for a game against Harvard-Westlake in Mission League play and the team won, Wolfson hasn't worn a tie since. The......
    4. Feb 8, 2013 |Story| Los Angeles Times

  4. Recalled European frozen lasagna found to contain horse meat

    About 20,000 frozen lasagna meals were recalled in Sweden this week after tests found the food items to contain 60% to 100% horse meat.
    About 20,000 frozen lasagna meals were recalled in Sweden this week after tests found the food items to contain 60% to 100% horse meat. European frozen-food company Findus pulled the affected food items from grocery store shelves Monday while it...

    Tags: Food Industry, Republic of Ireland

    5. Jan 17, 2013 |Story| Los Angeles Times

  5. Jennifer Lawrence, comfortable in her skin

    Jennifer Lawrence slides into a booth at the casually elegant Culina restaurant at the Four Seasons Hotel. She's on a lunch break from the daylong grind of promoting the international release of "Silver Linings Playbook," but she's not eating because she just shared a "brick" of homemade lasagna that a journalist gave her during her last interview. Lawrence does accept the focaccia bread and olive oil a waiter offers and politely declines another offering once she's finished.
    Jennifer Lawrence slides into a booth at the casually elegant Culina restaurant at the Four Seasons Hotel. She's on a lunch break from the daylong grind of promoting the international release of "Silver Linings Playbook," but she's not eating because...

    Tags: Joe DiMaggio, Robert De Niro, Silver Linings Playbook (movie), Bradley Cooper, Jennifer Lawrence

    6. Aug 25, 2012 |Story| Los Angeles Times

  6. Culinary SOS: Vegetable lasagna from Cafe Roka in Bisbee, Ariz.

    Dear SOS: Is there anyway I could get the recipe for the wonderful vegetable lasagna from Cafe Roka in Bisbee, Arizona ? It's the best.... Jana Nash Mesa, Ariz. Dear Jana: With layers packed with fresh spinach, portobello mushrooms, artichokes and...

    Tags: Butter, Onions, Foods and Beverages, Mushrooms, Tomatoes

    7. Jul 23, 2012 | Los Angeles Times

  7. Twitter #Weekendeats highlights: Here come the unique eats

    Daily Dish
    Some Mondays, during our #weekendeats chat, a clear theme emerges. Maybe people felt like pasta over the weekend, or cravings for chocolate were insatiable, but this week, things got interesting. There wasn't so much a theme as there was an......
    8. Jul 23, 2012 | Los Angeles Times

  8. Dinner tonight! Free-form zucchini lasagna

    Daily Dish
    Fresh pasta casually layered with grilled zucchini strips, lemon-infused cream and dollops of garlic- and parsley-flavored ricotta. Sound like fun? It is, and the flavors combine to form something magical....
    9. Jul 4, 2012 |Column| Los Angeles Times

  9. Post & Beam's well-seasoned restaurateur, Brad Johnson

    Foodies tend to move like flocks of birds, swarming a chic eatery, and then &mdash; swoop &mdash; off to the next. One of their newer perches in Los Angeles is in a part of town that hasn't had much of the food spotlight. Post &amp; Beam opened on New Year's Evein Baldwin Hills, an area with as many economic ups and downs as the hills and canyons that give the neighborhood its name. Restaurateur Brad Johnson has cut the ribbon on some flashy restaurants in his native New York and in Los Angeles; now his foray into L.A.'s best-known black middle-class neighborhood gives him food for thought.
    Foodies tend to move like flocks of birds, swarming a chic eatery, and then — swoop — off to the next. One of their newer perches in Los Angeles is in a part of town that hasn't had much of the food spotlight. Post & Beam opened on New Year'...

    Tags: Hartford (Hartford, Connecticut), Magic Johnson, Chicken, Gael Greene, Healthy Diet

    10. Aug 25, 2011 |Story| Los Angeles Times

  10. Restaurant review: Osteria la Buca

    I sincerely hate to break it to anybody who hasn't heard by now, but mamma's gone. Mamma Loredana moved out, with her son Filipo Cortivo, from <a href="http://findlocal.latimes.com/listings/osteria-la-buca-los-angeles">Osteria la Buca</a> two chefs ago and opened her own place, <a href="http://findlocal.latimes.com/listings/osteria-mamma-los-angeles-1">Osteria Mamma</a>, on Melrose Avenue a few blocks west of La Buca.
    Los Angeles Times Restaurant Critic
    I sincerely hate to break it to anybody who hasn't heard by now, but mamma's gone. Mamma Loredana moved out, with her son Filipo Cortivo, from Osteria la Buca two chefs ago and opened her own place, Osteria Mamma, on Melrose Avenue a few blocks west of La...

    Tags: Italy, Spaghetti, Pizzas, Foods and Beverages, Dining and Drinking

    11. Jun 29, 2011 |Story| Los Angeles Times

  11. The Find: Del Tomate, a tasty Argentina-Italy hybrid

    There's a kind of heartland excess at many Argentine restaurants, palaces of meat that offer as good a lesson in bovine anatomy as any abattoir. But Del Tomate doesn't indulge in steakhouse gluttony. Instead, the 2-month-old Tustin restaurant busies itself draping ribbons of prosciutto and kneading handmade pastas, the essentials of a streamlined and simplified Argentine-Italian cafe.
    There's a kind of heartland excess at many Argentine restaurants, palaces of meat that offer as good a lesson in bovine anatomy as any abattoir. But Del Tomate doesn't indulge in steakhouse gluttony. Instead, the 2-month-old Tustin restaurant busies...

    Tags: Butter, Italy, Foods and Beverages, Dining and Drinking, Lifestyle and Leisure

    12. Nov 28, 2011 | Los Angeles Times

  12. 5 Questions for Tara Maxey

    Daily Dish
    5 Questions for Tara Maxey...
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