Displaying items 25-36 of 353
» View latimes.com items only
< Previous
•
1
2
3
4
5
6
7
8
9
10
11-30
•
Next >
-
Recipe: Brown butter mashed potatoes with fried sage
Total time: 40 minutes
Servings: 6 to 8
Note: This recipe can be mostly prepared a day in advance.
3 pounds baking potatoes, scrubbed, skin on, cut into 1-inch chunks
1/2 cup (1 stick) unsalted butter
24 fresh sage leaves
1 cup whole milk
3/4...Tags: Potatoes, Salt, Butter, Sage, Recipes
-
Recipes: Creamy mashed potatoes
Total time: 30 minutes
Servings: 10 to 12
4 pounds Yukon gold or russet potatoes
Sea salt to taste
3/4 cup whole milk
1/2 cup heavy cream
1/2 cup (1 stick) unsalted butter, softened, cut up
Freshly ground white pepper to taste
1. Peel the...Tags: Potatoes, Salt, Butter
-
Ready, set ... eat!
FILL up on the vegetables. Skip the pumpkin pie, or at least the whipped cream. Forgo the gravy; go really, really easy on the stuffing. And just say no to alcohol, because wine and liquor is not only calorie-laden, it's apt to set off a damn-the-...Tags: Thanksgiving, Erectile Dysfunction, Football, Holidays, Prisons
-
With timballo, any night is big
Special to The TimesIF there could be any doubt that real life is rarely like the movies, consider the timballo. On screen it is inevitably presented as one dazzling dish about as easy to make as a 15-course meal. In actuality it can be one dazzling dish that is even simpler...Tags: Butter, Olives, Peppers, Burt Lancaster, Lasagna
-
Fun in Vegas, on the cheap
The Associated PressThings are noticeably quieter on the Las Vegas Strip these days, and casinos usually known to boast excess are dropping prices to cope with a bad economy that has hit Sin City particularly hard. It might seem weird, since people generally think one thing...Tags: Landforms, Casino and Gambling, Salads, Lotteries, West Hempstead
-
Gentle Feast
For so many years, Ive been the awkward vegan at the festive holiday table, trying to fit in but branded with a big V on my forehead as I pile brussels sprouts and green beans onto my plate. Poor girl, I can just hear them saying, while they draw...Tags: Cinnamon, Butter, Holidays, Animals, Vegan Diet
-
Chat with California Cook columnist Russ Parsons
Times Staff Writer2007-11-01 13:02:17.0 Russ Parsons: Hey everyone and welcome back to the food chat. I've got to tell you, I can't remember the last time I got as excited about a cooking technique as I was over that salt-roasting I wrote about yesterday. It's completely...Tags: Thanksgiving, Butter, Holidays, Apples, Kosher Salt
-
Swordfish with Provençal mashed potatoes
Total time: 45 minutes Servings: 6 Note: This is not a Michel Richard recipe but rather my interpretation of something he was doing about 15 years ago. 1 teaspoon fennel seeds 1/4 teaspoon black pepper Kosher salt 6 (1 1/4-inch thick) swordfish...Tags: Salt, Butter, Olives, Foods and Beverages, Kosher Salt
-
Country pride
Los Angeles Times Staff WriterThe tip came from a "Rhone Ranger," one of the original pioneers of Rhone-style winemaking in California. A gruff fellow, not one to wax poetic, he called to carry on about a little place he'd just discovered, a cowboy steakhouse with a nostalgic vibe and...Tags: Butter, Metal and Mineral, Patsy Cline, Walnuts, Feta Cheese
-
Rising travel costs lead to more college students skipping family Thanksgiving gatherings
Samantha Roper sometimes dreams about the mashed potatoes her mother makes on Thanksgiving, from potatoes grown at an uncle's farm 10 minutes from her Southern Idaho home. But today, with airfare costs and distance making a trip home impractical, the...Tags: Thanksgiving, Gaming, Holidays, Eyewear, Students
-
Thanksgiving, for here or to go
Takeout
At most of the following establishments you'll receive a par-cooked turkey that will require about an hour or two in the oven when you get it home. Some, such as Sapphire and Blue on Blue, are also serving Thanksgiving dinner in the restaurant --...Tags: Thanksgiving, Butter, Olives, Holidays, Vegan Diet
-
Side dishes of a holiday dinner
Even if you're the kind of person who types out production schedules for holiday meals -- the days laid out according to brining times and baking itineraries -- and especially if you aren't, the day before Thanksgiving can bring on a sudden crisis of...Tags: Pies and Tarts, Mustard, Potatoes, Butter, Holidays
Nov 25, 2008
|Story| Los Angeles Times
Nov 12, 2007
|Story| Los Angeles Times
Nov 20, 2006
|Story| Los Angeles Times
Jan 11, 2006
|Story| Los Angeles Times
Feb 3, 2009
|Story| Associated Press
Jan 13, 2009
|Story| Los Angeles Times
Nov 1, 2007
|Story| Los Angeles Times
Nov 1, 2006
|Story| Los Angeles Times
Mar 12, 2008
|Story| Los Angeles Times
Nov 27, 2008
|Story| Los Angeles Times
Nov 19, 2008
|Story| Los Angeles Times
Nov 26, 2008
|Story| Los Angeles Times
Original site for Mashed Potatoes topic gallery.
