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A collection of news and information related to Mushrooms published by this site and its partners.

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    Jun 6, 2013 |Story| LAT - HOLD Archive
  1. Empress Pavilion 1989: When the dim sum was better than in Hong Kong, moo shu was a 'burrito'

    When <a href="http://www.latimes.com/features/food/dailydish/la-dd-chinatown-dim-sum-palace-empress-pavilion-closes-evicted-20130604,0,4997511.story">Empress Pavilion</a>, a 25-year-old dim sum restaurant in Chinatown, announced it was being evicted, the reaction included plenty of nostalgia. Many Angelenos recalled marking life's successful moments and celebrating holidays in the 600-capacity dining room.&nbsp;
    When Empress Pavilion, a 25-year-old dim sum restaurant in Chinatown, announced it was being evicted, the reaction included plenty of nostalgia. Many Angelenos recalled marking life's successful moments and celebrating holidays in the 600-capacity...

    Tags: Pineapple, Hong Kong, Restaurants, Mayonnaise, Dining and Drinking

  2. Jun 1, 2013 |Story| Los Angeles Times
  3. Schools' effort to shift to Common Core faces a difficult test

    The passage for the seventh-grade lesson was blatantly offensive &mdash; an excerpt from a 1938 <a href="http://ow.ly/lCf3W">anti-Semitic children's book</a>.
    The passage for the seventh-grade lesson was blatantly offensive — an excerpt from a 1938 anti-Semitic children's book. But that was the point: to provide students in the Santa Ana school district with a perfect illustration of insidious...

    Tags: Arts and Culture, Teachers, Students, Teaching and Learning, Anne Frank

  4. May 29, 2013 |Story| LAT - HOLD Archive
  5. Easy dinner recipes: 3 pasta recipes you can make tonight

    Dinner doesn't get much more simple than a bowl of pasta, but why serve it with a plain old red sauce? Get creative with these recipe options. Each features a handful of ingredients, and the dishes come together in 30 minutes or less!
    Dinner doesn't get much more simple than a bowl of pasta, but why serve it with a plain old red sauce? Get creative with these recipe options. Each features a handful of ingredients, and the dishes come together in 30 minutes or less! Love shrimp? Fresh...

    Tags: Angelini Osteria, Heavy Cream, Arugula, Garlic, Tomatoes

  6. May 13, 2013 |Story| LAT - HOLD Archive
  7. Easy dinner recipes: Salmon bisque and more

    Looking for a simple weeknight fix? A satisfying meal that won't take all night to prepare? It doesn't get much easier than this salmon bisque recipe.
    Looking for a simple weeknight fix? A satisfying meal that won't take all night to prepare? It doesn't get much easier than this salmon bisque recipe. With the depth of flavor in this rich and creamy soup from Robin's Restaurant in Cambria, you'd...

    Tags: Leeks, Foods and Beverages, Salt, Tomatoes, Lifestyle and Leisure

  8. May 11, 2013 |Story| Los Angeles Times
  9. Recipe: Bulgur pilaf with asparagus, mushrooms and tarragon

    <strong>Bulgur pilaf with asparagus, mushrooms and tarragon</strong>
    Bulgur pilaf with asparagus, mushrooms and tarragon 2 hours. Serves 4 as a side dish 1 (1-pound) bunch medium asparagus 1/2 pound button mushrooms 2 tablespoons plus 1 teaspoon chopped fresh tarragon (stems reserved), or to taste, plus more for...

    Tags: Asparagus, Salt, Butter, Onions, Parsley

  10. May 9, 2013 |Story| Los Angeles Times
  11. Recipe: Soy-brined turkey

    &nbsp;
      Time: 6 hours, plus 24 hours brining Servings: 12 (with leftovers) Note: To make gravy, remove the turkey and set the roasting pan over two burners on medium heat. Stir 2 tablespoons of flour into 2 cups of cold water; whisk into pan drippings...

    Tags: Dressing and Stuffing, Baking Powder, Garlic, Onions, Parsley

  12. May 9, 2013 |Story| Los Angeles Times
  13. Recipe: Roast turkey with wild mushrooms

    &nbsp;
      Total time: 1 hour, 10 minutes, plus roasting and reheating time Servings: 8 to 10 1 (8- to 10-pound) turkey 1 lemon, halved 1 cup olive oil, divided, plus more for basting 3 garlic cloves, chopped 1 1/2 teaspoons ground red chile pepper 1...

    Tags: Shallots, Garlic, Onions, Gravy, Sports

  14. May 22, 2013 |Story| LAT - HOLD Archive
  15. Easy dinner recipes: Quinoa is a superfood! Here are 4 great quinoa salads

    Quinoa. It's a South American grain-like crop that has come to be recognized as a nutrient-dense superfood, and it's all the rage right now. The seeds, or "grains" (quinoa is not a true cereal, though its seeds resemble and are similarly used like grains), of the plant can be found at most supermarkets, and it can be cooked like rice, added to soups and stews, and even popped.
    Quinoa. It's a South American grain-like crop that has come to be recognized as a nutrient-dense superfood, and it's all the rage right now. The seeds, or "grains" (quinoa is not a true cereal, though its seeds resemble and are similarly used like grains)...

    Tags: Kale, Shallots, Garlic, Onions, Restaurants

  16. May 9, 2013 |Story| Los Angeles Times
  17. Recipe: Turkey pot pie

    &nbsp;
      Total time: 2 hours Servings: 8 to 10 Note: Adapted from Bradley Ogden's recipe for chicken pot pie from his first book, "Breakfast, Lunch & Dinner." 1 3/4 cups flour, divided 3 tablespoons chopped fresh herbs (a mixture of parsley, chives,...

    Tags: Cheese Corn, Onions, Egg Yolks, Kosher Salt, Carrots

  18. May 9, 2013 |Story| Los Angeles Times
  19. Recipe: Le vrai coq au vin

    &nbsp;
      Total time: 2 1/2 hours, plus marinating time Servings: 6 to 8 Note: Adapted from "The Country Cooking of France" 1 onion, sliced 1 carrot, sliced 2 celery stalks, sliced 3 garlic cloves, divided 1 teaspoon peppercorns 1 (750-ml) bottle red...

    Tags: Salt, Shallots, Cheese Corn, Bacon, Butter

  20. May 17, 2013 |Story| LAT - HOLD Archive
  21. Easy dinner recipes: Moroccan chicken soup and more!

    Soup. It's the perfect one-dish meal. A little of this, a little of that -- before you know it, dinner is served. It's simple. But perhaps the best thing? Soup always seems to taste best the next day, after the flavors have really had a chance to marry. Make a big enough batch and you have more than one meal covered. Honestly, could it get any more perfect?
    Soup. It's the perfect one-dish meal. A little of this, a little of that -- before you know it, dinner is served. It's simple. But perhaps the best thing? Soup always seems to taste best the next day, after the flavors have really had a chance to marry....

    Tags: Landforms, Chicken Soup, Wines, Dining and Drinking, Caves and Caverns

  22. Apr 8, 2013 |Story| Los Angeles Times
  23. Twitter #Weekendeats highlights: Veggies and cocktails

    In honor of Meatless Monday, we're highlighting dishes that celebrate vegetables. During Monday morning's #Weekendeats chat on Twitter, many participants shared photos and recipes of their veggie dishes, with a couple of pictures of libations thrown in. Here are the highlights:
    In honor of Meatless Monday, we're highlighting dishes that celebrate vegetables. During Monday morning's #Weekendeats chat on Twitter, many participants shared photos and recipes of their veggie dishes, with a couple of pictures of libations thrown in....

    Tags: Social Media, Pizzas, Twitter, Inc., Foods and Beverages, Lifestyle and Leisure

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