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Recipe Box: Brussels sprouts to love
Daily DishBrussels sprouts get a bad rap. It's understandable -- no one wants to eat a bowl of bitter boiled mini-cabbage. But when prepared properly, Brussels sprouts are downright addictive.... -
Eat Beat: Herbed honey mustard
Daily DishWho knew homemade mustard could be so easy? In this "Eat Beat," Test Kitchen manager Noelle carter shows how to make herbed honey mustard.... -
Review: BierBeisl, a modern Austrian for Southern California
Los Angeles Times Restaurant Critic"Grammel schmalz," says our waiter, setting down a small bowl of pristine whipped white pork fat sprinkled with bits of pork crackling. I lift up the napkin wrapped around the bread and pull out a glossy brown braided pretzel. Breaking off a piece, I...Tags: Dining and Drinking, Veal, Cabbage, Restaurants, Wines
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Test Kitchen tips: Smooth fondue and cheese sauce
Daily DishWant to know how to keep your fondue from clumping and becoming stringy? Try adding a little acid.... -
Today's Eat Beat: Brussels sprout salad with mustard vinaigrette
Daily DishReader Greg Creighton of La Cañada Flintridge contacted us with a Culinary SOS request for Brussels sprout salad from La Grande Orange Cafe.... -
Nigella Seed
LA Times MagazineFarmshop’s Jeff Cerciello shares an ancient secret—and a recipe for avocado hummus... -
Wurst heaven: Continental Gourmet Sausage in Glendale
Daily DishContinental Gourmet Sausage in Glendale offers a glorious collection of bratwurst, weisswurst and myriad other German-style sausages... -
Recipe: Egg salad sandwich with dill
Egg salad sandwich with dill
Total time: 30 minutes
Servings: 4
8 hard-boiled eggs, peeled
2 tablespoons minced green onion
1/4 cup minced celery
1 1/2 tablespoons Dijon mustard
2 teaspoons white vinegar
1/4 cup mayonnaise
1/4 teaspoon salt
2...Tags: Black Pepper, Breads, Salt, Onions, Foods and Beverages
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Test Kitchen tips: Fixing broken mayonnaise
Daily DishThere's something decidedly noble about making your own stuff in the kitchen, whatever it is -- spice blends, baked breads, cured meats -- heck, even a basic home-cooked dinner deserves a well-earned sense of satisfaction after a long day. The...... -
50 places to eat for $5 or less
Dining out for $5 or less may seem like a fantasy, but Southern California has much to offer for those on a tight budget. For affordable Vietnamese fare, for example, venture to Garden Grove or Westminster. Or look to food trucks for unique, inexpensive...
Tags: Chocolate Cake, Pita Bread, Services and Shopping, Dining and Drinking, Cucumbers
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Planet Dailies and Mixology 101 host star-studded opening
Daily DishJennifer Lopez, Arnold Schwarzenegger and Cee Lo Green were among the stars who helped celebrate the grand opening of Robert Earl's newest venue Planet Dailies restaurant and Mixology 101 lounge last night at the Grove Farmers Market.... -
Recipe: Cashew cream fettuccine Alfredo with sautéed spinach and cheese crisps (gluten-free)
Total time: 35 minutes
Servings: 4 to 6
Note: Adapted from "Spork-Fed" by Jenny Engel and Heather Goldberg, who write: The traditional version of this dish is known for its creamy, rich texture and its impact on your hips. Our Alfredo gives you the...Tags: Black Pepper, Nutmeg, Salt, Sea Salt, Cheese
Apr 30, 2012
| Los Angeles Times
Apr 18, 2012
| Los Angeles Times
Apr 21, 2012
|Story| Los Angeles Times
Apr 24, 2012
| Los Angeles Times
Apr 25, 2012
| Los Angeles Times
Mar 1, 2012
| Los Angeles Times
Mar 15, 2012
| Los Angeles Times
Apr 6, 2012
|Story| Los Angeles Times
Mar 13, 2012
| Los Angeles Times
Mar 28, 2012
|Story| Los Angeles Times
Apr 6, 2012
| Los Angeles Times
Jan 12, 2012
|Story| Los Angeles Times
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