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A collection of news and information related to Parmesan Cheese published by this site and its partners.

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    Nov 24, 2011 |Story| Los Angeles Times
  1. Culinary SOS: Spinach truffle mac from the Beachcomber

    <strong>Dear SOS: </strong>I took out-of-town visitors to <a href=&quot;http://http//thebeachcombercafe.com/_crystalcove/index.aspx">the Beachcomber</a> in Crystal Cove, and several of us ordered the spinach truffle mac and were awed with the delicious combination of ingredients in addition to the lovely setting. Is it possible to obtain this recipe? Thanks.
    Los Angeles Times
    Dear SOS: I took out-of-town visitors to the Beachcomber in Crystal Cove, and several of us ordered the spinach truffle mac and were awed with the delicious combination of ingredients in addition to the lovely setting. Is it possible to obtain this...

    Tags: Heavy Cream, Parsley, Cheese, Foods and Beverages, Butter

  2. Jan 27, 2011 |Story| Los Angeles Times
  3. Recipe: Stuffed French toast with bacon, dandelion greens and Gruyère

    &nbsp;
      Savory stuffed French toast Total time: 50 minutes Servings: 2 to 4 Note: The sandwiches are great served alongside a light, tart salad or bowl of soup. -------------------- Our recipes, your kitchen: If you try any of the L.A. Times Test...

    Tags: Black Pepper, Cheese, Onions, Foods and Beverages, Pies and Tarts

  4. Aug 26, 2010 |Story| Los Angeles Times
  5. Culinary SOS: Pizzeria Ortica's lamb ragu

    &nbsp;
      Dear SOS: I have enjoyed the lamb ragu at Pizzeria Ortica in Costa Mesa on several occasions and would love to have the recipe. I always pair it with a Sauvignon Blanc from Paso Robles. Sydney Springer Newport Beach Dear Sydney: Pizzeria Ortica...

    Tags: Cinnamon, Onions, Foods and Beverages, Cheese Corn, Pizzas

  6. Oct 7, 2010 |Story| Los Angeles Times
  7. Beer-baked mac 'n' cheese from Rackhouse Pub in Denver

    &nbsp;
      Dear SOS: I have found the best beer-baked mac 'n' cheese ever. It is served at the Rackhouse Pub in Denver. I tried to get it, but the owner said the cook is pretty protective with his recipes. So, if you have time, maybe you can work some of your...

    Tags: Dining and Drinking, Macaroni and Cheese, Lifestyle and Leisure, Bars and Clubs, Cheddar Cheese

  8. Oct 21, 2010 |Story| Los Angeles Times
  9. Culinary SOS: American Fish's Caesar salad

    &nbsp;
      Dear SOS: I dined at American Fish in Las Vegas at the Aria hotel last weekend and enjoyed the best Caesar salad ever. Absolutely perfect, white anchovies with the perfect garlicky Caesar dressing. Any chance Michael Mina would give up the recipe? Max...

    Tags: Egg Yolks, Caesar Salads, Lemons, Olives, Foods and Beverages

  10. Nov 18, 2010 |Story| Los Angeles Times
  11. Recipe: Andrea's broccoli casserole

    &nbsp;
      Andrea's broccoli casserole Total time: 1 hour, 10 minutes Servings: 12 to 16 Note: From Andrea Holbrook. -------------------- Our recipes, your kitchen: If you try any of the L.A. Times Test Kitchen recipes from this week's Food section, we...

    Tags: Soups, Onions, Cheese, Foods and Beverages, Mushroom Soup

  12. Nov 18, 2010 |Story| Los Angeles Times
  13. Recipe: Johnny's spinach balls

    &nbsp;
      Johnny's spinach balls Total time: 45 minutes, plus chilling time for the spinach mixture Servings: Makes about 4 dozen spinach balls. Note: From Johnny Thibeault. He sometimes adds bacon to the mixture before forming; if desired, stir in 1/2 cup...

    Tags: Bacon, Garlic, Onions, Butter, Sports

  14. Mar 25, 2009 |Story| Los Angeles Times
  15. Recipe: Potato pizza

    <strong>Total time:</strong> 1 hour, plus heating time for the oven
    Total time: 1 hour, plus heating time for the oven Servings: Makes 2 (10- to 12-inch) pizzas, about 12 slices Note: The white sauce recipe makes 3 cups sauce, more than is needed for this recipe. The remaining sauce will keep covered and refrigerated...

    Tags: Black Pepper, Salt, Onions, Cheese, Potatoes

  16. Dec 11, 2009 |Story| Los Angeles Times
  17. Recipe: Fried Cheese With Fresh Tomato Sauce

    <b>Active Work Time:</b> 1 hour
    Active Work Time: 1 hour Total Preparation Time: 1 hour 30 minutes plus 1 1/2 hours chilling FRESH TOMATO SAUCE 2 tablespoons olive oil 1/2 large onion, finely chopped 1 1/2 large, ripe tomatoes, diced 1/2 tablespoon sugar 1/4 cup minced parsley...

    Tags: Alcoholic Beverages, Dining and Drinking, Salt, Parsley, Garlic

  18. Jan 20, 2010 |Story| Los Angeles Times
  19. Recipe: Pissaladiere

    &nbsp;
      Pissaladiere Total time: 2 hours Servings: 4 to 6 1 ( 1/4 -ounce) package active dry yeast 3/4 cup lukewarm water 1 1/2 tablespoons oil About 2 cups (8 1/2 ounces) flour 3/4 teaspoon salt 2 pounds red onions, cut into rings 1 clove garlic,...

    Tags: Salt, Garlic, Cheese, Onions, Olives

  20. Jan 28, 2009 |Story| Los Angeles Times
  21. Recipe: Super wings

    &nbsp;
      Total time: 3 hours, plus overnight marinating time Servings: 12 to 24 Note: This allows two wing pieces per person. If your Super Bowl table includes lots of chili, cheese and additional snacks, figure on one piece per person. Turkey wings are...

    Tags: Turkey, Salt, Garlic, Foods and Beverages, Super Bowl

  22. Jan 23, 2009 |Story| Los Angeles Times
  23. And the Award for Best Menu...

    Who better to ask how to throw an Oscar party than Wolfgang Puck, probably the world’s most famous chef and the ultimate authority on Oscar entertaining. You’ll find Wolf right smack in the middle of the intersection of food, fame and awards shows. And...

    Tags: Black Pepper, Foods and Beverages, Cheese Corn, Chutney, Salmon

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