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    Dec 21, 2012 |Story| Los Angeles Times
  1. Maccheroni Republic breaks new ground downtown

    It was almost 25 years ago that Jean Louis DeMori and Antonio Tomassi opened an unprepossessing little Italian restaurant on a strip of no-man’s land across from Cedars-Sinai Hospital. It was called Locanda Veneta and it kicked off the first round of terrific, small, very specific Italian restaurants in Southern California.
    It was almost 25 years ago that Jean Louis DeMori and Antonio Tomassi opened an unprepossessing little Italian restaurant on a strip of no-man’s land across from Cedars-Sinai Hospital. It was called Locanda Veneta and it kicked off the first round...

    Tags: Foods and Beverages, Gnocchi, Lifestyle and Leisure, Restaurants, Dining and Drinking

  2. Dec 17, 2012 |Story| Los Angeles Times
  3. From New York chef Sara Jenkins: New Italian Pantry app

    I was excited to see that New York chef Sara Jenkins of <a href="http://porsena.com/">Porsena</a> and <a href="http://www.porchettanyc.com/">Porchetta</a> has just come out with her own app called &ldquo;<a href="https://itunes.apple.com/us/app/sara-jenkins-new-italian-pantry/id584348468?mt=8">New Italian Pantry</a>.&rdquo; It seems like such a natural subject and the publisher has produced a beautiful app with gorgeous photography and graphics. Too bad the content re the pantry is so sketchy. You do get some 80 recipes, though.
    Restaurant critic
    I was excited to see that New York chef Sara Jenkins of Porsena and Porchetta has just come out with her own app called “New Italian Pantry.” It seems like such a natural subject and the publisher has produced a beautiful app with gorgeous...

    Tags: Apple iPad, Foods and Beverages, Onions, Canned Tuna, Peppers

  4. Nov 1, 2012 |Story| Los Angeles Times
  5. Evan Funke plans to open Culver City pasta lab Bucato in December

    "<em>Bucato</em>, it means the 'laundry'" in Italian, says chef Evan Funke of the name he's decided to call his coming restaurant and pasta <em>laboratorio</em> in the Helms Bakery complex in Culver City, which, if all goes as planned, will open in mid-December.&nbsp;
    "Bucato, it means the 'laundry'" in Italian, says chef Evan Funke of the name he's decided to call his coming restaurant and pasta laboratorio in the Helms Bakery complex in Culver City, which, if all goes as planned, will open in mid-December.  Funke...

    Tags: Breads, Foods and Beverages, Bars and Clubs, Wines, Lifestyle and Leisure

  6. Nov 3, 2012 |Story| Los Angeles Times
  7. Culinary SOS: Wolfe's Market's pasta salad

    Los Angeles Times
    Dear SOS: Wolfe's Market in Claremont Village is a boutique grocery store, wine shop and meat counter, and it also has a remarkable ready-to-eat deli. We are addicted to the lemon pasta salad that includes zucchini, basil, peas and grape tomatoes among...

    Tags: Zucchini, Salads, Foods and Beverages, Pasta Salads, Summer Squash

  8. Oct 6, 2012 |Story| Los Angeles Times
  9. Counter intelligence: Superba Snack Bar in Venice

    If you were to invent a restaurant whose specialties include a cauliflower T-bone, you probably couldn't do any better than Superba Snack Bar. It occupies what looks like a corrugated shoe box sliced open at one end, a giant version of the dioramas you may have constructed for social studies in fourth grade. Superba is at the heart of its Rose Avenue neighborhood in a stretch of Venice Beach where the fixed-gear bicycles outnumber cars some afternoons and even the elderly seem acquainted with kombucha and Lululemon.
    Los Angeles Times Restaurant Critic
    If you were to invent a restaurant whose specialties include a cauliflower T-bone, you probably couldn't do any better than Superba Snack Bar. It occupies what looks like a corrugated shoe box sliced open at one end, a giant version of the dioramas you...

    Tags: Salads, Foods and Beverages, The Tasting Kitchen, Rome (Italy), Restaurants

  10. Aug 25, 2012 |Story| Los Angeles Times
  11. Culinary SOS: Vegetable lasagna from Cafe Roka in Bisbee, Ariz.

    Dear SOS: Is there anyway I could get the recipe for the wonderful vegetable lasagna from Cafe Roka in Bisbee, Arizona ? It's the best.... Jana Nash Mesa, Ariz. Dear Jana: With layers packed with fresh spinach, portobello mushrooms, artichokes and...

    Tags: Mushrooms, Foods and Beverages, Onions, Butter, Cheese

  12. Sep 15, 2012 |Story| Los Angeles Times
  13. Critic's Choice: Remedies for pasta cravings

    Whenever Italian friends come to stay, I've noticed they can go at most three, maybe four days before they can't stand it anymore: They have to have some pasta. If that means cooking it at a campground or beside the road, so be it. This is comfort food at its most basic. And if there's nothing much in the cupboard, well then that's why <em>aglio olio</em> (garlic and olive oil) was invented. Or for that matter <em>cacio e pepe</em> (Pecorino Romano and lots of black pepper). Here are three places to get that pasta fix.
    Los Angeles Times Restaurant Critic
    Whenever Italian friends come to stay, I've noticed they can go at most three, maybe four days before they can't stand it anymore: They have to have some pasta. If that means cooking it at a campground or beside the road, so be it. This is comfort food at...

    Tags: Mushrooms, Foods and Beverages, Black Pepper, Bronx (New York City), Lifestyle and Leisure

  14. Aug 19, 2012 |Story| Los Angeles Times
  15. Hui Tou Xiang Noodles House information

    Hui Tou Xiang Noodles House Good soup dumplings, noodles and other dishes, but hui tou, like Chinese blintzes stuffed with pork, are the reason for going. LOCATION 704 W. Las Tunas Drive (near Mission Drive), San Gabriel, (626) 281-9888, huitouxiang....

    Tags: Foods and Beverages, Lifestyle and Leisure

  16. Jul 15, 2012 | Los Angeles Times
  17. This week's Culinary SOS: Lawry's Carvery's macaroni and cheese

    Daily Dish
    I have been to Lawry's Carvery many times. I wish I knew how to make their baked macaroni and cheese. I hope you can acquire this recipe....
  18. Jul 16, 2012 | Los Angeles Times
  19. Twitter #Weekendeats highlights: It's a pasta party

    Daily Dish
    One dish emerged a clear favorite during this morning's #weekendeats chat on Twitter: Pasta. It seemed people couldn't get enough of the al dente golden noodles and all their glory. Here are some of the highlights from today's carb-filled chat:......
  20. Aug 12, 2012 |Story| Los Angeles Times
  21. Readers' Choice 2012: Food & Restaurants

    <strong>American Restaurant</strong>
    American Restaurant Veggie Grill Multiple area locations (323) 933-3997 www.veggiegrill.com Veggie Grill doesn’t just serve good vegetarian food, it serves good food period. The crispy chicken plate and Buffalo Bomber are especially delish —...

    Tags: Sushi and Sashimi, Breads, French Toast, Osteria Mozza, Pizzas

  22. Jul 23, 2012 | Los Angeles Times
  23. Dinner tonight! Free-form zucchini lasagna

    Daily Dish
    Fresh pasta casually layered with grilled zucchini strips, lemon-infused cream and dollops of garlic- and parsley-flavored ricotta. Sound like fun? It is, and the flavors combine to form something magical....
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