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Dear SOS: Today my daughter and I had lunch at Coast restaurant at Shutters on the Beach. We so enjoyed the turkey chili and were hoping you would be able to get us the recipe. Susan Weiner Claremont Dear Susan: Coast at Shutters on the Beach was...
Crispy braised chicken thighs with olives, lemon and fennel Total time: 1 hour, 10 minutes Servings: 6 Note: Adapted from "Ad Hoc at Home" by Thomas Keller with Dave Cruz. 3 large fennel bulbs 12 chicken thighs Kosher salt Canola oil 1 cup...
Total time: 1 hour, 45 minutes, plus chilling time for the chicken Servings: 6 Note: The degree of heat in the sauce is determined by the amount of tobanjan (hot Chinese miso paste) or la yu (hot Chinese chile oil) you use. You can also omit these...
Quesadillas stuffed with greens and feta Total time: 30 minutes Servings: 4 to 6 Oil 1/3 cup minced onion 1 pound mixed cooking greens, such as kale, mustards and collards 1 teaspoon salt 1/2 teaspoon crushed red pepper 2 teaspoons minced...
Tags: Cheese, Feta Cheese, Onions, Salt, Tortillas
Andalusian garden gazpacho Total time: 30 minutes, plus optional chilling time Servings: 6 to 8 Note: The gazpacho should be the consistency of light cream. If it is to be served for sipping, thin with additional water. Lemon juice can be...
Tags: Breads, Tomatoes, Onions, Cucumbers, Electrical Appliance
Cucumber granita Total time: 15 minutes, plus freezing time Servings: Makes enough to serve as an accompaniment for 8 to 10 servings of gazpacho Note: Use this cucumber ice as a garnish for tomato gazpacho. 2 cucumbers, each about 11 ounces 2...
Times Restaurant CriticRemember when it seemed preposterous that a French three-star chef would sign on for a restaurant in Las Vegas? And it turned out that not one but four highly decorated French chefs eventually launched Vegas outposts? Even in these rocky economic times,...
Dear Culinary SOS: My son and I enjoyed a delightful take on lasagna at the Westwood Palomino in early December. We requested a recipe. The dish was: deconstructed lasagna and contained a lamb mixture, cheese and mafalda pasta. The young lady would not...
Appetizers? Before Thanksgiving dinner? Yes. Yes. And yes (in answer to your next question: "But will I have time to make them?"). The main event might be the big golden bird, but a thoughtful appetizer or two goes a long way toward making dinner...
Tags: White Bread, Weather, Electrical Appliance, Salt, Lemons
Cioppino Total time: 2 hours Servings: 8 to 10 -------------------- Our recipes, your kitchen: If you try this or any other recipe from the L.A. Times Test Kitchen, we would like to know about it so we can showcase it on our food blog and...
Roasted cranberry borscht Total time: 2 hours Servings: 8 to 12 Note: Garnish the soup with sour cream stirred with a little prepared horseradish (adjust the amount of horseradish to taste). -------------------- Our recipes, your kitchen: If you...
Tags: Soups, Onions, Borscht, Cheese Corn, Salt
In late 2008, Roy Choi and his buddy and partner Mark Manguera dreamed up the Kogi Korean BBQ truck and harnessed Twitter to send out a block-by-block account of the truck's whereabouts. Kogi's short-rib tacos and kimchi quesadillas went viral, the truck'...
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